A short history of nearly everything - Bill Bryson [282]
Whatever one thought of Vanbrugh and his creations, the age of the celebrity architect had begun.*
Before Vanbrugh’s day, architects weren’t much celebrated. Generally, fame went to those who paid for the houses, not those who designedthem. Hardwick Hall, which we encountered in Chapter 3, was one of the great buildings of its age, yet it is merely supposed that Robert Smythson was the architect. It is a pretty good supposition, for all kinds of reasons, but there is no actual proof of it. Smythson was in fact the first man to be called an architect—or nearly to be called an architect—on a monument of about 1588, in which he is described as “architector and survayor.” But as with so many others of his era, very little is known about his early life, including where he was born and when. He makes his first appearance in the records at Longleat House at Wiltshire in 1568, when he was already in his thirties and a master mason. Where he was before that is completely unknown.
Even after architecture became a recognized profession, most practitioners came from other backgrounds. Inigo Jones was a designer of theatrical productions, Christopher Wren an astronomer, Robert Hooke a scientist, Vanbrugh a soldier and playwright, William Kent a painter and interior designer. As a formal profession, architecture was actually very late developing. Compulsory examinations were not introduced until 1882 in Britain, and architecture wasn’t offered anywhere as a full-time academic discipline until 1895.
By the mid-eighteenth century, however, domestic architecture was getting a lot of respect and attention, and for a time no one had more of both than Robert Adam. If Vanbrugh was the first celebrity architect, Adam was the greatest. Born in 1728 in Scotland, the son of an architect, he was one of a quartet of brothers who all became successful architects, though Robert was the undoubted genius of the family and the one remembered by history. The period from 1755 to 1785 is sometimes called the Age of Adam.
A painting of Adam in the National Portrait Gallery in London, made in about 1770 when he was in his early forties, shows a kindly looking man in a powdered gray wig, but in fact Adam was not a particularly adorable fellow. Arrogant and egotistical, he treated his employees poorly, paying them little and keeping them in a kind of perpetual servitude. He fined them severely if they were caught doing any work other than for him, even a sketch for their own amusement. Adam’s clients, however, venerated his abilities and for thirty years simply couldn’t give him enough work. The Adam brothers became a kind of architectural industry. They owned quarries, a timber business, brickworks, a company for making stucco, and much else. At one point they employed two thousand people. They designed not just houses but every object within them—furniture, fireplaces, carpets, beds, lamps, and all else down to incidental objects like doorknobs, bell pulls, and inkstands.
Adam’s designs were intense—sometimes overwhelming—and gradually he fell out of favor. He had an inescapable weakness for overdecoration. To walk into an Adam room is rather like walking into a large, overfrosted cake. Indeed one of his contemporary critics called him “a Pastry Cook.” By the late 1780s, Adam was being denounced as “sugary and effeminate” and had fallen so far out of fashion that he retreated to his native Scotland, where he died in 1792. By 1831, he was so thoroughly forgotten that the influential Lives of the Most Eminent British Architects didn’t mention him at all. The banishment didn’t last terribly long, however. By the 1860s, his reputation was undergoing a revival, which continues now, though these days he is remembered more for his rich interiors than for his architecture.
The one thing all buildings had in common through Adam’s day was a rigorous devotion to symmetry. Vanbrugh, to be sure, didn’t entirely achieve symmetry