All Cakes Considered - Melissa Gray [87]
Sources
Online Sources
Barker, Karen. “Dark Chocolate Peppermint Pattie Cake.” The Food Network. Sweet Dreams. Episode: Southern Sweet Stuff. www.foodnetwork.com/food/cooking.
Block, Melissa. “Georgia Bill Puts Fried-Pie Lady Back in Business.” All Things Considered, March 29, 2006. www.npr.org/templates/story/story.php?storyld=5310083.
Corriher, Shirley. “For Great Cakes, Get the Ratios Right.” Taunton’s Fine Cooking. www.taunton.com.
Deen, Paula. “Almond Sour Cream Pound Cake.” The Food Network. Paula’s Home Cooking. Episode: Paula Deen’s Wedding. www.foodnetwork.com/food/cooking.
Deen, Paula. “Grandgirl’s Fresh Apple Cake from Georgia.” The Food Network. Paula’s Home Cooking. Episode: Southern Seafood Show. www.foodnetwork.com/food/cooking.
Gray, Melissa. “The Cake Lady: Welcome at the Office.” NPR.org, October 11, 2006. www.npr.org/templates/story/story. php?storyld = 6243629.
“Martha Washington’s Great Cake.” Mount Vernon: George Washington’s Estate and Garden. www.mountvernon.org/learn/explore_mv/index.cfm/pid/289/.
Norris, Michele. “Cookbook Author Celebrates Apple Season.” All Things Considered, October 19, 2007. www.npr.org/templates/story/story.php?storyld=15324538.
Norris, Michele. “Cookbook Author Explains Mysteries of Chocolate.” All Things Considered, February 13, 2007. www.npr.org/templates/story/story.php?storyld = 7329088.
“Summer Food: Mother Knows Best.” All Things Considered, August 15, 2007. www.npr.org/templates/story/story.php?storyld=12809371.
Useful Web Sites
About.com: Home Cooking, www.homecooking.about.com, includes “Cinnamon History,” by Peggy Trowbridge Filippone.
Ask Uncle Phaedrus, www.hungrybrowser.com, is a recipe question-and-answer site.
The Cook’s Thesaurus, www.foodsubs.com, is a cooking encylopedia.
The Food Timeline, www.foodtimeline.org, includes information on the history of cake.
Joy of Baking.com, www.joyofbaking.com, is a recipe and food history site.
Kitchen Project, www.kitchenproject.com, is another recipe and food history site.
Leite’s Culinaria, www.leitesculinaria.com, is, yup, a recipe and food history site.
McCormick, www.mccormick.com, is the spice company’s Web site.
Nordic Ware, www.nordicware.com, is the bakeware company’s Web site.
Pillsbury, www.pillsbury.com, is also a company Web site.
Washington Apples, www.bestapples.com, is the Washington Apple Commission’s Web site.
Newspapers
Birr, Sara. “Angel Food Cake Recipes.” Newhouse News Service: September 13, 2007
Bruno, Debra. “The Cake through Which I Came to Know My Grandmother.” The Washington Post. May 17, 2007
Chang, Kenneth. “Flour, Eggs, Sugar, Chocolate… Just Add Chemistry.” The New York Times, December 28, 2004.
Fabricant, Florence. “So Naughty, So Nice.” The New York Times, February 14, 2007.
Ford, Meredith. “Red Velvet Valentine.” The Atlanta Journal Constitution, February 14, 2008,
Kaufman, Sheila. “Tradition: Apples and Honey.” The Washington Post, September 13, 2006, Food Section.
Lambert, Leigh. “The Tale of One Cool Cookie.” The Washington Post, June 13, 2007.
Stuever, Hank. “The Bundt Pan Man, Letting Them Eat Cake.” The Washington Post, January 11, 2005.
Books
Berolzheimer, Ruth, ed. The American Woman’s Cook Book. New York: Garden City Publishing, 1943.
Better Homes and Gardens New Cook Book. Des Moines: Bantam Books, 1953 and 1971.
Cora, Cat. Cooking from the Hip. New York: Houghton Mifflin, 2007.
Culinary Arts Institute, 200 Classic Cake Recipes. Chicago, Ill.: Consolidated Book Publishers, 1969.
Eckhardt, Linda West. Cakes from Scratch in Half the Time. San Francisco: Chronicle Books, 2005.
Greenspan, Dorie. Baking: From My Home to Yours. New York: Houghton Mifflin, 2006.
Lagasse, Emeril. Emeril’s Potluck. New York: HarperCollins, 2004.
Lee, Harper. To Kill a Mockingbird. New York: Harper Perennial Modern Classics, 2005.
Lukins, Sheila. U.S.A. Cookbook. New York: