Animal, Vegetable, Miracle_ A Year of Food Life - Barbara Kingsolver [183]
www.newfarm.org
Sustain: The Alliance for Better Food and Farming (UK)
94 White Lion St., London N1 9PF, UK
www.sustainweb.org
The International Institute for Ecological Agriculture
PO Box 1882, Soquel CA 95073
www.permaculture.com
Organic Farming Research Foundation
PO Box 440, Santa Cruz CA 95061
www.ofrf.org
City Farmer—Canada’s Office of Urban Agriculture
Box 74567, Kitsilano RPO, Vancouver, BC V6K 4P4, Canada
www.cityfarmer.org
American Community Gardening Association
1777 East Broad St., Columbus OH 43203
www.communitygarden.org
GOVERNMENT AGENCIES
The U.S. Department of Agriculture
1400 Independence Ave. SW, Washington DC 20250
www.usda.gov
The National Agricultural Statistics Service
1400 Independence Ave. SW, Washington DC 20250
www.nass.usda.gov
USDA Economic Research Service
1800 M St. NW, Washington DC 20036-5831
www.ers.usda.gov
The U.S. Food and Drug Administration
5600 Fishers Lane, Rockville MD 20857-0001
www.fda.gov
The Food and Agriculture Organization of the United Nations
Viale delle Terme di Caracalla, 00100 Rome, Italy
www.fao.org
National Center for Genetic Resources Preservation
1111 South Mason St., Fort Collins CO 80521-4500 Conserves genetic resources of crops and animals important to U.S. agriculture.
www.ars-grin.gov/ncgrp/index.htm
The National Agricultural Library (NAL)
Abraham Lincoln Building, 10301 Baltimore Ave., Beltsville MD 20705-2351
www.nal.usda.gov
FOOD POLICY, CONSUMER AND ADVOCACY ORGANIZATIONS
The Organic Consumers Association (OCA)
Public interest organization campaigning for health, justice, and sustainability.
6771 South Silver Hill Dr., Finland MN 55603
www.organicconsumers.org
GrassRoots Action Center for the Environment
The GRACE Factory Farm Project
215 Lexington Ave., Suite 1001, New York NY 10016
www.factoryfarm.org
The Center for Food Safety
660 Pennsylvania Ave. SE, #302, Washington DC 20003
Challenging harmful food production and promoting sustainable alternatives.
www.centerforfoodsafety.org
CropChoice
PO Box 33811, Washington DC 20033
Alternative news and information source for American farmers and consumers.
www.cropchoice.com
The Food Trust
1201 Chestnut St., 4th Fl., Philadelphia PA 19107
Works to increase access to affordable and nutritious food.
www.thefoodtrust.org
American Society for Nutrition
9650 Rockville Pike, Suite L-4500, Bethesda MD 20814
www.nutrition.org
Pesticide Action Network North America
49 Powell St., Suite 500, San Francisco CA 94102
www.panna.org
Union of Concerned Scientists
2 Brattle Sq., Cambridge MA 02238–9105
www.ucsusa.org
International Food Policy Research Institute
2033 K St. NW, Washington DC 20006-1002
www.ifpri.org
The Institute for Food and Development Policy/Food First
398 60th St., Oakland CA 94618
www.foodfirst.org
The True Food Network
2601 Mission St., Suite 803, San Francisco CA 94110
Dedicated to stopping the genetic engineering of our food.
www.truefoodnow.org
SIDEBAR RESOURCES
Other Web sources are included in the sidebars. More comprehensive resources can be found on our Web site: www.animalvegetablemiracle.com.
OILY FOOD
David Pimentel, Marcia Pimentel, and Marianne Karpenstein-Machan, “Energy Use in Agriculture: An Overview,” dspace.library.cornell.edu/ bitstream/1813/118/3/Energy.PDF.
Richard Manning, “The Oil We Eat,” Harper’s Magazine, February 2004, www.harpers.org/TheOilWeEat.html.
U.S. Energy Information Administration: www.eia.doe.gov/.
HUNGRY WORLD
Thalif Deen, “Tied Aid Strangling Nations, Says U.N.,” Inter Press Service News Agency 2004, www.ipsnews.net/interna.asp?idnews=24509.
Celia W. Dugger, “Supermarket Giants Crush Central American Farmers,” New York Times, December 28, 2004, www.organicconsumers.org/corp/walmartca122804.cfm.
Sophia Murphy and Kathy McAfee, U.S. Food Aid: Time to Get It Right, Institute for Agriculture and Trade Policy: Trade and Global Governance Program, July 2005, www.tradeobservatory.org/library.cfm?refid =73512.
Vandana Shiva, “Force-Feeding GMOs to the Poor,” www.organiccon sumers.org/ge/poor.cfm.