Arizona, New Mexico & the Grand Canyon Trips (Lonely Planet, 1st Edition) - Aaron Anderson [148]
Del Churro Saloon
An atmospheric old joint with copper-topped tables, lots of vegetation and a blazing fire in the winter. Margs are supersized. 505-982-4333; Inn of the Governors, 101 W Alameda, Santa Fe; mains under $6; 7am-late
Ore House
With more than 40 different types to choose from, there’s bound to be a margarita for everyone. 505-983-8687; 50 Lincoln Ave, Santa Fe; 11am-late
Rancho de Chimayó
In an adobe hacienda, this restaurant features old-school ambience, delicious homecooked New Mexican food and well-mixed margaritas. 505-351-4444; 300 County Rd 98, Chimayó; mains $8-16; 11:30am-9pm Mon-Fri, 8:30am-10:30pm Sat & Sun, closed Mon Nov-Apr
Sadie’s
A massive place with a barn-like atmosphere, Sadie’s is an Albuquerque institution serving the city’s best margs. 505-345-5339; 6230 4th St NW, Albuquerque; mains $5-13; 10am-10pm Mon-Sat, 10am-9pm Sun;
Santuario de Chimayo
As many as 30,000 people make an annual pilgrimage to this c 1816 church, famous for its miraculous dirt, every year on Good Friday. 505-351-4889; NM 76, Chimayo; admission free; 9am-5pm, mass 11am Mon-Sat & noon Sun
SLEEP & EAT
Casa Escondida
A highly recommended Southwestern B&B, this is a low-key place with a hot tub for soaking sore limbs, and eight gorgeous rooms. 505-351-4805; www.casaescondida.com; 64 County Rd 100, Chimayó; r $99-149
Inn of the Governors
An intimate place to slumber. Rooms have working kiva fireplaces, wi-fi and Southwestern decor. 505-982-4333; 101 W Alameda, Santa Fe; r from $135
Tia Sophia’s
Breakfast is the meal of choice, with fantastic burritos and other Southwestern dishes. The shelf of kids’ books helps little ones pass the time. 505-983-9880; 210 W San Francisco St, Santa Fe; mains $3-9; 7am-2pm Mon-Sat;
USEFUL WEBSITES
www.tequilasource.com
LINK YOUR TRIP www.lonelyplanet.com/trip-planner
37 48 Hours in Santa Fe
39 Brewpub Crawl
56 New Mexico’s Wine Countries
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Return to beginning of chapter
Skiing the Enchanted Circle
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WHY GO Northern New Mexican skiing is all about long runs through icicle-dipped glades of fir, fast slams down steep shoots and awesome expert terrain. And now that snowboarders can ride the slopes at Taos Ski Valley, there’s no excuse for powder hounds not to shred their way around the Enchanted Circle’s low-key mountain resorts.
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TIME
3 days
DISTANCE
80 miles
BEST TIME TO GO
Dec – Mar
START
Taos Ski Valley
END
Red River
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Start in New Mexico’s top snow destination, the Taos Ski Valley. It’s the kind of place people move to in order to say they’ve “ski bummed” for a couple years. Those who have done so tell us there is just something special about the snow, challenging terrain and laid-back atmosphere that makes this mountain more addictive than hot cocoa.
Once exclusive to skiers, Taos Ski Valley recently let snowboarders start riding her 70-plus trails. Boasting 300in of all-natural powder and a peak elevation of 11,819ft, Taos is also a technical rider’s dream. From zipping down steep tree glades to jumping off cliffs into untouched snow bowls, this resort has a 2612ft vertical drop and more than 50% of its terrain is marked expert. If you just feel like playing on the rails and jumps, head to the terrain park that also features a cross obstacle course for skiers. When your legs are feeling sore, ride down to the Snakedance Condominiums & Spa at the bottom of the lifts. You can soak your muscles in the hot tub, warm up in the sauna or even call the concierge to arrange an in-room massage! Grab dinner and an après-ski drink at Tim’s Stray Dog Cantina, a ski-valley institution famous for its flame-roasted red and green chile.
There’s only one road in and out of Taos Ski Valley – Hwy 150 – and it takes you right past Taos Cow Ice Cream. Stop on your way out the next morning for a breakfast-time cone of sweet, edible snow (well ice cream, but close enough).