Cardington Crescent - Anne Perry [41]
“Thank you, Mr. March.” Pitt stepped back. “I shan’t disturb you any longer, for the moment.”
William did not reply. He was working again.
Downstairs, Stripe was also finding things difficult; he was not any more welcome in the servants’ hall than Pitt had been in the withdrawing room. The cook looked at him with acute disfavor. It was the hour after luncheon, when she should have been able to take a little time off before beginning to think of dinner, and she wished to sit with her feet up and gossip with the housekeeper and the visiting lady’s maids. There was always scandal to exchange, and today especially she was overburdened with the need to express her emotions. She was a large, capable woman with pride in her job, but spending all day on her feet was more than anyone should be asked to bear.
“Hurts me veins something terrible!” she confided to the housekeeper, a rotund woman of her own age. “Wouldn’t tell them flipperty parlormaids that, though! Gets above themselves far too easily as it is. Not the discipline there was in my young days. I know how a house ought to be run.”
“Everything’s going downhill,” the housekeeper agreed. “And now we’ve got the police in the ’ouse. I ask you, whatever next?”
“Notice, that’s what.” The cook shook her head. “’Alf the girls givin’ notice, you mark my words, Mrs. Tobias.”
“You’re right, Mrs. Mardle, you’re right and no mistake,” the housekeeper agreed sagely.
They were in the housekeeper’s sitting room. Stripe was still in the servants’ hall, where they ate and had such companionship as their duties allowed time for. He was uncomfortable, because it was a world he was unused to and he was an intruder. It was immaculately clean; the floor was scrubbed by the thirteen-year-old scullery maid every morning before six A.M. The dressers and cupboards were massed with china, any one service worth a year of his wages. There were jars of pickles and preserves, bins of flour, sugar, oatmeal and other dry stores, and in the scullery he could see piles of vegetables. There was a vast black-leaded cooking range with its bank of ovens, and beside it scuttles of coke and coal. Of course, the boiling coppers, sinks, washboards, and mangles would all be in the laundry room, and the airing racks drawn up to the ceiling by pulleys, full of clean linen.
Now, in this warm, delicious-smelling kitchen, he was standing in the middle of the floor with an array of maids and footmen in front of him; all stiffly to attention, immaculate, men in livery, girls in black stuff dresses and crisp, snowdrift caps and aprons, the parlormaids’ trimmed with lace many middle-class ladies would have been glad to own. Stripe thought by far the handsomest of them was the lady’s maid of the household, Lettie Taylor, but she seemed to regard him with even more disdain than the others. The visiting ladies had naturally brought their own staff, and they were also present, except Digby, Lady Cumming-Gould’s maid. She had been elected to remain with the new widow, perhaps because she was the oldest, and considered the most sensible.
Somewhat uncomfortable under their hostile gaze, Stripe licked his pencil, asked the questions he was obliged to, and noted down their answers in his book. It all told him nothing except that the trays were set the night before and left in the upstairs pantry, where the kettles were brought and the tea made freshly—or in Lord Ashworth’s case, the coffee—each morning. On this particular occasion there had been an unusual turmoil and the pantry had been filled with steam, and apparently unattended, for some minutes. Anyone could, at least in theory, have slipped in and poisoned the coffee.
He asked for a private room and was shown the butler’s pantry, which actually was a sitting room for the butler’s personal use. There he interviewed each member of the staff alone. He asked—with commendable subtlety, he thought—for any information they might have about relationships within the family, comings and goings; and learned precisely nothing that his own guess could not have told him. He began