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Nugent, Maria. Lady Nugent’s Journal: Jamaica One Hundred and Thirty Years Ago. Edited by Frank Cundall. London: West India Committee, 1934.

Perley, Sidney. The History of Salem Massachusetts. Salem: published by the author, 1924.

Smith, Adam. An Inquiry into the Nature and Causes of the Wealth of Nations. Edited by Edwin Cannon. New York: Modern Library, 1937. First published in 1776.

Thoreau, Henry David. Cape Cod. New York: Penguin, 1987. First published in 1865.

FISH AND FISHERIES

Binkley, Marian. Voices from Off Shore: Narratives of Risk and Danger in the Nova Scotian Deep-Sea Fishery. St. John’s: Iser, 1994.

Blades, Kent. Net Destruction: The Death of Atlantic Canada’s Fisheries. Halifax: Nimbus, 1995.

Butler, James Davie. “Codfish; Its Place in American History.” Transactions of the Wisconsin Academy of Science, Arts, and Letters, vol. 11, 1897.

Chantraine, Pol. The Last Cod Fish: Life and Death of the Newfoundland Way of Life. Toronto: Robert Davies, 1994.

Clement, Wallace. The Struggle to Organize: Resistance in Canada’s Fishery. Toronto: McClelland and Stewart, 1986.

Collins, Captain J. W. Howard Blackburn’s Fearful Experience of a Gloucester Halibut Fisherman, Astray in a Dory in a Gale off the Newfoundland Coast in Midwinter. Gloucester: Ten Pound Island, 1987.

Convenant, René. Galeriens des Brumes: Sur les voiliers Terre-neuvas. St.-Malo: L’Ancre de Marine, 1988.

Doel, Priscilla. Port O‘Call: Memories of the Portuguese White Fleet in St. John’s, Newfoundland. St. John’s: Iser, 1992.

Earle, Liz. Cod Liver Oil. London: Boxtree, 1995.

Garland, Joseph E. Gloucester on the Wind: America’s Greatest Fishing Port in the Days of Sail. Dover, N.H.: Arcadia, 1995.

Grzimek’s Animal Life Encyclopedia. Vol. 4, Fishes I. New York: Van Nostrand Reinhold, 1973.

Homans, J. Smith, and J. Smith Homans, Jr., ed. Cyclopedia of Commerce and Commercial Navigation. New York: Harper and Brothers, 1858.

Innis, Harold A. The Cod Fisheries: The History of an International Economy. New Haven: Yale University Press, 1940.

Jentoft, Svein. Dangling Lines: The Fisheries Crisis and the Future of Coastal Communities: The Norwegian Experience. St. John’s: Iser, 1993.

Joncas, L. Z. The Fisheries of Canada. Ottawa: Office of the Ministry of Agriculture, 1885.

Jónsson, J. “Fisheries off Iceland, 1600-1900.” ICES Marine Science Symposium, 198 (1994): 3-16.

Kipling, Rudyard. Captains Courageous. Pleasantville, N.Y.: Reader’s Digest, 1994.

Martin, Cabot. No Fish and Our Lives: Some Survival Notes for Newfoundland. St. John’s: Creative Publishers, 1992.

McCloskey, William. Fish Decks: Seafarers of the North Atlantic. New York: Paragon, 1990.

Melville, Herman. Moby Dick or The Whale. New York: Random House, 1930. First published in 1851.

Ministry of Agriculture and Fisheries. Fishery Investigations, series 2, vol. 7, no. 7. London, 1923.

Montgomery, Doris. The Gaspé Coast in Focus. New York: E. P. Dutton, 1940.

Parsons, Gillian A. The Influence of Thomas Henry Huxley on the Nineteenth-Century English Sea Fisheries. Lancaster: University of Lancaster, 1994.

—. “Property, Profit, Politics, and Pollution: Conflicts in Estuarine Fisheries Management, 1800-1915.” Doctoral dissertation, University of Lancaster, 1996.

Pierce, Wesley George. Goin’ Fishin’: The Story of the Deep-Sea Fishermen of New England. Salem: Marine Research Society, 1934.

Ryan, Shannon. Fish out of Water: The Newfoundland Saltfish Trade, 1814-1914. St. John’s: Breakwater, 1986.

Storey, Norman. What Price Cod? A Tugmaster’s View of the Cod Wars. North Humberside: Hutton Press, 1992.

Taggart, C. T.; J. Anderson; C. Bishop; E. Colbourne; J. Hutchings ; G. Lilly; J. Morgan; E. Murphy; R. Myers; G. Rose; and P. Shelton. “Overview of Cod Stocks, Biology, and Environment in the Northwest Atlantic Region of Newfoundland, with Emphasis on Northern Cod.” ICES Marine Science Symposium 198 (1994): 140-57.

Thor, Jón Th. British Trawlers and Iceland, 1919-1976. Göteborg,