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Cooking for Two - Bruce Weinstein [89]

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Author


Bruce Weinstein and Mark Scarbrough are regular contributors to many cooking and travel magazines, including Gourmet, Eating Well, Cooking Light, Weight Watchers’ Magazine, and the Wine Spectator. Weinstein is the author of nine books, including The Ultimate Ice Cream Book. Scarbrough writes the “Report from New York” for Passport Newsletter. They began their collaboration with The Ultimate Shrimp Book. They live and work in Manhattan.

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other books by Bruce Weinstein

The Ultimate Party Drink Book

The Ultimate Candy Book

The Ultimate Ice Cream Book

other books by Bruce Weinstein and Mark Scarbrough

The Ultimate Potato Book

The Ultimate Brownie Book

The Ultimate Shrimp Book

Source Guide


Broadway Panhandler

477 Broome Street, New York, NY 10013

1-866-COOKWARE or 1-212-966-3434

www.broadwaypanhandler.com

springform pans, casseroles, mini food processors, and mandolines


Kalustyan’s

123 Lexington Avenue, New York, NY 10016

1-212-685-3451

www.kalustyans.com

An extensive assortment of herbs, oils, and nuts, specializing in Indian, Middle Eastern, and North African products


Kam Man Food Products

200 Canal Street, New York, NY 10013

1-212-571-0330

A wide assortment of canned, preserved, and dried Chinese and Asian ingredients

Kitchen Market

218 Eighth Avenue, New York, NY 10011

1-212-243-4433

A great source for most Latin American and Mexican foods, including chiles and spices


Orange Tree Imports

1721 Monroe Street, Madison, WI 53711

1-608-255-8211

www.orangetreeimports.com

A wide selection of cookware and baking tools


Penzeys

P. O. Box 924, Brookfield, WI 53088

1-800-741-7787

www.penzeys.com

A fine purveyor of dried spices and herbs


ThaiGrocer

2961 N. Sheridan Rd., Chicago, IL 60657

1-773-988-8424

www.thaigrocer.com

One of the most complete Thai online grocers


The Wok Shop

718 Grant Avenue, San Francisco, CA 94108

1-888-780-7171

www.wokshop.com

A huge assortment of Asian cooking equipment


www.ultimatecook.com

Extra recipes and information on our other books, all in the Ultimate series: The Ultimate Ice Cream Book, The Ultimate Party Drink Book, The Ultimate Candy Book, The Ultimate Shrimp Book, The Ultimate Brownie Book, and The Ultimate Potato Book

Copyright

COOKING FOR TWO. Copyright © 2004 by Bruce Weinstein and Mark Scarbrough.

All rights reserved under International and Pan-American Copyright Conventions. By payment of the required fees, you have been granted the non-exclusive, non-transferable right to access and read the text of this e-book on-screen. No part of this text may be reproduced, transmitted, down-loaded, decompiled, reverse engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereinafter invented, without the express written permission of HarperCollins e-books.

FIRST EDITION

EPub Edition © JULY 2010 ISBN: 978-0-062-03108-2

Library of Congress Cataloging-in-Publication Data

Weinstein, Bruce, 1960-

Cooking for two / Bruce Weinstein and Mark Scarbrough.

p. cm.

ISBN 0-06-052259-3 (hc. : alk. paper)

1. Cookery for two. I. Scarbrough, Mark. II. Title.

TX652.W383 2004

641.5’61—dc21

2003045867

04 05 06 07 08 WBC/QW 10 9 8 7 6 5 4 3 2 1

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