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Fatale - Jean-Patrick Manchette [9]

By Root 249 0
” Lindquist explained in a definitive tone.

He parked the Volvo in a small triangular plaza. There was a fountain in the middle. The building façades on all three sides were cream and brown, with visible beams, or at least with illusory visible beams painted on them, and windows with little panes of thick glass and pots or planters of geraniums on their sills. One of the façades was that of a brasserie operating on two floors with its name, Grand Café de l’Anglais, painted in cream Gothic lettering on a brown background. Another was that of a private house, both halves of whose carriage entrance were open. There was much animation in the lobby, where two servants were relieving guests of their hats and coats. Lindquist and Aimée went through the hall and entered a large reception room crowded with people. A long trestle table had been set up, draped with a white cloth and set with a great many plates full of canapés. A white-jacketed server behind the table with his back to the wall busied himself with the spread.

There were about thirty people in the reception room. The women outnumbered the men. The Rougneux and the Tobies had already arrived. Just after Aimée and Lindquist, senior manager Moutet appeared with a voluptuous brunette. It was his wife. He introduced Aimée to her. The brunette Christiane Moutet had a vigorous handshake and a carnivorous smile and seemed at ease with herself.

“Do you play bridge?” she asked Aimée, and Aimée said yes. “At long last!” exclaimed the brunette delightedly. “We can never find a fourth who doesn’t screw everything up.”

“Oh, come on,” said senior manager Moutet.

“Oh phooey!” said the woman. “Pardon my language.”

Aimée smiled at her. Over the brunette’s shoulder she saw that Dr. Sinistrat had arrived and was standing near the entrance accompanied by a petite young woman with short hair who was wearing slacks. The doctor appeared to be looking for someone in the crowd. The petite woman looked unhealthy and uncomfortable. Twice she covered an ear with the palm of her hand.

“Oh look, here come our hosts,” said Lindquist, who was coming back from the buffet with flutes of champagne.

Aimée looked in the direction in which the realtor was pointing. At the far end of the reception room a group of people had just entered through a small side door: two men side by side, a woman just behind them, and another woman a couple of paces behind the first. Shaking hands and smiling, they made their way through guests filling up on sandwiches and champagne or whiskey and soda or vodka and orange juice. The woman at the back was a skinny blonde with pale eyes and long pale hair and hollows above the collarbone. She was wearing a shapeless pistachio-green dress adorned by a brooch set with rubies. Her eye caught Sinistrat’s and veered away immediately; Sinistrat likewise averted his gaze. Aimée watched him. She took a step sideways, as though trying to keep her balance, so as to get closer to Sinistrat and the petite woman in slacks.

“My ears hurt,” said the petite woman in slacks.

“Oh, give us a break, darling,” said Sinistrat. “It’s psychosomatic.”

He wandered off towards the back of the room. Moments later, Aimée saw him talking to the pale-eyed blonde woman, smiling and handing her a glass of orange juice. Lindquist took Aimée’s arm.

“Come, dear Madame Joubert,” he said, “let me introduce Monsieur Lorque and Monsieur Lenverguez, the pillars of Bléville’s prosperity.”

“I’m just the man with the little jars,” said Lorque.

He and Lenverguez were probably sixty years old. They were both stout. Lorque, the fatter of the pair, was very fat, with skin as smooth as a baby’s and brownish eyelids and a gold chain on his royal-blue vest. Lenverguez was tall and stiff, with a crown of white hair, a strong nose and a severe gaze, beads of sweat on his brow, well-scrubbed fingers and nails square and manicured. Lorque and Lenverguez were smoking Havana cigars.

“Little jars?” asked Aimée.

“Little jars of baby food,” replied Lorque. “Happy Baby baby food, Old Sea-Pilot canned goods, and L and L cattle

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