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Gold Mountain Blues - Ling Zhang [16]

By Root 1262 0
to his mother and she listed them to the matchmaker, who did not look encouraging. There were certainly girls without bound feet, but southern girls were generally short. Tall, well-built girls were hard to find, especially ones who could read and write. Luckily the matchmaker had found the Kwans.

Mr. Kwan was a scholar who had failed the county-level Imperial examinations, and made his living as tutor to a wealthy family. The Kwans were poor but his children were literate in the classics. Not only did the pair’s horoscopes match, but the girl fulfilled Red Hair’s requirements in every other way too. Red Hair was delighted and decided to invite all the villagers to the wedding banquet.

The day of the wedding feast, Ah-Fat was in the fields thinning the rice seedlings. By the time he had finished, it was getting dark. He went to wash his muddy feet. From where he sat on the riverbank, he could see a hazy red glow, looking a bit like a forest fire, over the village far in the distance. These were the lights from the banquet, he knew. He rolled his trouser legs down, brushed the mud off himself and headed straight to the village without bothering to go home.

The wedding feast was in the open air. Ah-Fat counted the tables carefully—thirty altogether. There were dishes of chicken, duck and fish, and half a gleaming suckling pig on every table. Ah-Fat sat with the other youngsters, all of them ravenously hungry. Grabbing at the suckling pig, they wolfed it all down, but Ah-Fat was quick and sneaked a piece for his little brother. Ah-Sin gripped the meat and nibbled at it, savouring every mouthful. The fat ran down his wrist and he stuck out his tongue and licked it clean. Ah-Fat thought he looked like a beggar on a street corner but did not admonish him. Since their dad died, none of the family had tasted even a morsel of meat.

They drank rice wine brewed a few months before by Red Hair’s mother in preparation for his arrival. As soon as the jars were opened, the fumes from the wine threatened to knock them out. Red Hair staggered drunkenly from table to table, clutching a big bowl of wine and encouraging his guests to drink toasts. He wore a long, sapphire blue brocade gown embroidered all over with gold ruyi designs and, tied across his shoulders, a length of red silk with a big bow. His skullcap was adorned with a glittering piece of translucent jade carved with a dragon and a phoenix. That evening Red Hair’s cheeks were flushed red too, and the sweat formed shallow pools in his deep-set eye sockets. His tongue thickened till it seemed about to drop out of his mouth and the muscles of his face jerked spasmodically as he beamed lopsided grins in every direction.

Red Hair reached the table where the youngsters were sitting. It fell to Ah-Fat, as their senior, to offer formal congratulations, but his elders at nearby tables put a stop to that. “He’s the bridegroom, so even a stray dog can tease him today. No need to go bowing and scraping to him.” Someone pointed to Ah-Fat and Ah-Sin: “These are Yuen Cheong’s kids.” Red Hair ruffled Ah-Sin’s hair: “Your poor dad,” he said. “Such a good head on his shoulders. Who would have thought it, eh?” And he got two small boxes out of his pocket and put one into each boy’s hand.

Ah-Fat opened the box and peered at its contents. It held things that looked like black beans, but bigger and rounder. He put one in his mouth and chewed. It crunched between his teeth, and for a moment he was scared a tooth had come out. When he looked closer, he realized there was an almond hidden inside the bean. The dark coating was sweet, with peculiar kind of fatty sweetness he could not put into words.

It was only much later, when he was in Gold Mountain, that Ah-Fat learned that these black beans were called chocolate.

Ah-Fat quickly grew drunk at the wedding feast and it was his own doing— no one forced him to drink toasts. It was his first taste of alcohol, and it slid smoothly over his tongue, burning its way down his throat and into his belly. It did not stay there long, but soon crept up to his

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