Life in a Medieval Village - Frances Gies [98]
76. Ibid., passim.; E.M.R., p. 238.
77. Bellamy, Crime and Public Order, p. 30.
78. Ibid., p. 160.
79. Ibid., p. 113.
80. Ibid., p. 87.
81. Ibid., p. 188.
82. Bedfordshire Coroners’ Rolls, p. 107.
CHAPTER 10. THE PASSING OF THE MEDIEVAL VILLAGE
1. H. C. Darby, “Domesday England,” and R. E. Glasscock, “England Circa 1334,” both in Darby, ed., A New Historical Geography, pp. 45-47, 143-145; Hallam, “Population Movements in England, 1086-1350,” in The Agrarian History of England and Wales, vol. 2, p. 536, gives higher estimates.
2. J. C. Russell, “Late Medieval Population Patterns,” Speculum 20 (1945), p. 164.
3. Ian Kershaw, “The Great Famine and Agrarian Crisis in England, 1315-1322,” in Hilton, ed., Peasants, Knights, and Heretics, p. 95.
4. Ibid., pp. 93-94, 102-104.
5. Alan H. R. Baker, “Changes in the Later Middle Ages,” in Darby, ed., A New Historical Geography, pp. 291-318.
6. E.M.R., p. 337.
7. Ibid., p. 342.
8. Ibid., p. 351.
9. Ibid., p. 359.
10. Ibid., p. 361.
11. Ibid., p. 342.
12. Ibid., p. 364.
13. Ibid., p. 383.
14. Ibid., p. 373.
15. Ibid., p. 373.
16. Raftis, Estates of Ramsey Abbey, p. 253.
17. R. H. Hilton, Bondmen Made Free: Medieval Peasant Movements and the English Rising of 1381, New York, 1973, p. 147.
18. Ibid., p. 148.
19. Ibid., pp. 160-162.
20. Duby, Rural Economy and Country Life, p. 334.
21. Froissart, Chronicles, trans. by Geoffrey Brereton, Harmondsworth, England, 1968, p. 212.
22. Thomas Walsingham, Historia Anglicana, cited in R. B. Dobson, The Peasants’ Revolt of 1381, London, 1970, pp. 373-375.
23. Hilton, Bondmen Made Free, p. 227.
24. Cited in Maurice Ashley, Great Britain to 1688, Ann Arbor, 1961, p. 147.
25. Hilton, Transition from Feudalism to Capitalism, p. 25; Dyer, Lords and Peasants, pp. 285-286; V.C.H. Hunts., vol. 1, p. 84.
26. Duby, Rural Economy and Country Life, p. 357.
27. V.C.H. Hunts., p. 162.
28. Beresford, Lost Villages, p. 166.
29. R. A. Donkin, “Changes in the Early Middle Ages,” and Baker, “Changes in the Later Middle Ages,” both in Darby, ed., A New Historical Geography, pp. 82, 208, 212.
30. Bigmore, Bedfordshire and Huntingdonshire Landscape, p. 132.
31. Ibid., pp. 126-127.
32. Cited in Bigmore, Bedfordshire and Huntingdonshire Landscape, p. 136.
33. Baker, “Changes in the Later Middle Ages,” in Darby, ed., A New Historical Geography, p. 211.
34. Ibid., p. 242.
35. Braudel, Civilization and Capitalism, vol. 1, p. 123.
36. Peter Laslett, The World We Have Lost: England in the Industrial Age, New York, 1971, p. 35.
37. Joan Thirsk, “Farming Techniques,” in The Agrarian History of England and Wales, vol. 4, pp. 180-181.
38. Ault, Open-Field Farming, p. 143.
39. Dyer, Lords and Peasants, p. 372.
40. Ault, Open-Field Farming, p. 78.
41. V.C.H. Hunts., p. 160.
42. Marc Bloch in The Cambridge Economic History of Europe, vol. 1, The Agrarian Life of the Middle Ages, ed. by M. M. Postan, Cambridge, 1966, p. 61.
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Bedfordshire