Moosewood Restaurant Simple Suppers - Moosewood Collective [79]
Peanut Sauce, Spicy
Pears
Baby Greens with Pecans &
Riesling Roasted
Peas & Escarole
Pecan(s)
Baby Greens with Pears &
Toasted, Vinaigrette
Wilted Spinach Salad with Asiago &
Pecorino Romano
Pepper(corn)(s)
Citrus Marinated Feta
Pepper(s) (bell)
Corn &, Salad
Navajo Stew
& Onions Topping, Crostini with
Polenta-Stuffed, Mexican
red, in Egg Foo Yung Omelet
red, roasted
Roasted Ratatouille
Veggie Western Omelet
Pesto
Classic
Walnut, Fettuccine with
Pickled Red Onions, Black Beans with
Pie, New England Squash
Pilafs
Cranberry Bulghur
Quinoa & Vegetable
Pineapple
Chutney
Fried Rice with Tofu
Ginger Shake
Peanut Sauce
Pine nut(s)
Crusted Fish
Spaghetti with Sun-Dried Tomatoes &
Pita, Greek Antipasto
Pizza Subs, Seitan
Plums, Warm, with Mascarpone
Poached Huevos Rancheros
Po’ Boy Sandwich
Polenta
Cake, Orange-Almond
cooking
Cutlets
Spinach, Topped with Tomatoes
-Stuffed Peppers, Mexican
Portabellas
Kasha & Orzo with
Tortilla Melt
Potato(es). See also Sweet potato(es)
with Lemon & Capers
Omelet, Tunisian
Red Bean & Arugula Soup
Salad, Chipotle
Salad, Indian, with Cilantro Omelet
Salad with Green & White Beans
Southwestern Cheese Soup
Spicy, & Spinach
Two, Gratin
Puddings
Chocolate Ricotta
Lemon Coconut Tapioca
Quesadillas, Bean & Cheese
Quick Avocado & Corn Salsa
Quinoa
& Vegetable Pilaf
Ragout, White Bean & Mushroom
Rarebit Risotto
Raspberry
Chipotle Sauce
Vinaigrette
Ratatouille, Roasted
Red bean(s)
Potato & Arugula Soup
West Indian, & Coconut Rice
Red Lentil Soup with Greens
Red Pepper Butter Sauce
Reuben, Vegetarian
Rice
Beans & Greens Risotto
brown, in Tofu Hijiki Sauté
Coconut
Coconut, West Indian Red Beans &
cooking
Green
Green Fried
Lemongrass
Pineapple Fried, with Tofu
Rarebit Risotto
Spinach Artichoke Risotto
Yellow
Rice noodles
Vietnamese Noodle Salad
Ricotta
Pasta with Greens &
Pudding, Chocolate
Ricotta salata
Riesling Roasted Pears
Risotto
Beans & Greens
Rarebit
Spinach Artichoke
Roasted Garlic
Roasted Garlic Butter
Roasted Ratatouille
Roasted red peppers
Roasted Sweet Potatoes
Roasted Vegetable Curry
Rum Vanilla Milkshake
Russian Dressing
Saffron Aioli
Salads, main dish
Black Bean, Southwestern
Caesar, with Tofu Croutons
French Lentil, Warm
Noodle, Vietnamese
Panzanella, Summer
Potato, Indian, with Cilantro Omelet
Potato, with Green & White Beans
Shrimp & Avocado
Salads, side
Baby Greens with Pecans & Pears
Beet
Broccoli Slaw
Broccoli Tomato
Carrot, with Raspberry Vinaigrette
Chipotle Potato
Corn & Pepper
Fresh Tomato & Mozzarella
Greek
Pan-Asian Slaw
Tomatoes & Onions with Mint
Wilted Spinach, with Pecans & Asiago
Salmon, Oven-Roasted Miso Sesame
Salsas
Avocado & Corn, Quick
Black Bean
Salt
Cumin
Sandwiches, wraps & rolls
Bean & Cheese Quesadillas
Broccolini Cheddar Melt
Crostini
Greek Antipasto Pita
Newport Sardine Sandwich
Po’ Boy
Seitan Pizza Subs
Spinach Cheese Burritos
Tortilla Melt
Vegetarian Reuben
Sardine Sandwich, Newport
Sauces. See also Butter, Flavored; Condiments; Dressings; Spreads
Barbecue
Blueberry Lemon
Brown Butter
Caper, Creamy
Cilantro Yogurt
Cocktail
Curry
Duck
Mushroom Sherry
Niçoise
Peanut, Spicy
Peanut Butter Chocolate
Pesto, Classic
Raspberry Chipotle
Red Pepper Butter
Tartar
Tomato, Simple
Tomato, Spicy
Tomato Hot, Blender
Walnut Pesto
Saucy Hungarian Eggplant
Sautéed Apples
Sautés
Hot & Sour Stir-Fry
Jop Chai
Sesame Tofu with Spinach
Spring Vegetable
Tofu Hijiki
Savory Bread & Cheese Bake
Scallops
Crisp Pan-Fried
Seared
Scissors, kitchen
Scrambled Eggs, Chipotle
Scrambled Tofu with Greens & Raspberry Chipotle Sauce