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ON YOUTH AND OLD AGE, ON LIFE AND DEATH, ON BREATHING [8]

By Root 94 0
by extinction or by exhaustion. It suffers extinction from its opposites. Hence it can be extinguished by the surrounding cold both when in mass and (though more speedily) when scattered. Now this way of perishing is due to violence equally in living and in lifeless objects, for the division of an animal by instruments and consequent congelation by excess of cold cause death. But exhaustion is due to excess of heat; if there is too much heat close at hand and the thing burning does not have a fresh supply of fuel added to it, it goes out by exhaustion, not by the action of cold. Hence, if it is going to continue it must be cooled, for cold is a preventive against this form of extinction.

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Some animals occupy the water, others live on land, and, that being so, in the case of those which are very small and bloodless the refrigeration due to the surrounding water or air is sufficient to prevent destruction from this cause. Having little heat, they require little cold to combat it. Hence too such animals are almost all short-lived, for, being small, they have less scope for deflection towards either extreme. But some insects are longer-lived though bloodless, like all the others), and these have a deep indentation beneath the waist, in order to secure cooling through the membrane, which there is thinner. They are warmer animals and hence require more refrigeration, and such are bees (some of which live as long as seven years) and all that make a humming noise, like wasps, cockchafers, and crickets. They make a sound as if of panting by means of air, for, in the middle section itself, the air which exists internally and is involved in their construction, causing a rising and falling movement, produces friction against the membrane. The way in which they move this region is like the motion due to the lungs in animals that breathe the outer air, or to the gills in fishes. What occurs is comparable to the suffocation of a respiring animal by holding its mouth, for then the lung causes a heaving motion of this kind. In the case of these animals this internal motion is not sufficient for refrigeration, but in insects it is. It is by friction against the membrane that they produce the humming sound, as we said, in the way that children do by blowing through the holes of a reed covered by a fine membrane. It is thus that the singing crickets too produce their song; they possess greater warmth and are indented at the waist, but the songless variety have no fissure there. Animals also which are sanguineous and possess a lung, though that contains little blood and is spongy, can in some cases, owing to the latter fact, live a long time without breathing; for the lung, containing little blood or fluid, can rise a long way: its own motion can for a long time produce sufficient refrigeration. But at last it ceases to suffice, and the animal dies of suffocation if it does not respire-as we have already said. For of exhaustion that kind which is destruction due to lack of refrigeration is called suffocation, and whatsoever is thus destroyed is said to be suffocated. We have already stated that among animals insects do not respire, and the fact is open to observation in the case of even small creatures like flies and bees, for they can swim about in a fluid for a long time if it is not too hot or too cold. Yet animals with little strength tend to breathe more frequently. These, however, die of what is called suffocation when the stomach becomes filled and the heat in the central segment is destroyed. This explains also why they revive after being among ashes for a time. Again among water-animals those that are bloodless remain alive longer in air than those that have blood and admit the sea-water, as, for example, fishes. Since it is a small quantity of heat they possess, the air is for a long time adequate for the purposes of refrigeration in such animals as the crustacea and the polyps. It does not however suffice, owing to their want of heat, to keep them finally in life, for most fishes also
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