Outlander - Diana Gabaldon [75]
Besides the normal questions and gossip, there was considerable talk of the coming Gathering that I had heard Old Alec mention at the paddock. I concluded that this was an occasion of some importance, and grew more convinced by the extent of the preparations for it. A constant stream of foodstuffs poured into the great kitchens, and more than twenty skinned carcasses hung in the slaughter shed, behind a screen of fragrant smoke that kept the flies away. Hogsheads of ale were delivered by wagon and carted down to the castle cellars, bags of fine flour were brought up from the village mill for baking, and baskets of cherries and apricots were fetched daily from the orchards outside the castle wall.
I was invited to go on one of these fruit-picking expeditions with several of the young women of the castle, and accepted with alacrity, eager to get out from under the forbidding shadow of the stone walls.
It was beautiful in the orchard, and I greatly enjoyed wandering through the cool mist of the Scottish morning, fingering through the damp leaves of the fruit trees for the bright cherries and smooth, plump apricots, squeezing gently to judge the ripeness. We plucked only the best, dropping them into our baskets in juicy heaps, eating as much as we could hold, and carrying back the remainder to be made into tarts and pies. The enormous pantry shelves were nearly filled now with pastries, cordials, hams, and assorted delicacies.
“How many people customarily come to a Gathering?” I asked Magdalen, one of the girls with whom I had become friendly.
She wrinkled a snub freckled nose in thought. “I dinna ken for sure. The last great Gathering at Leoch was over twenty year past, and then there were oh, maybe ten score of men come then—when old Jacob died, ye ken, and Colum was made laird. Might be more this year; been a good year for the crops and folk will ha’ a bit more money put by, so a good many will bring their wives and bairns along.”
Visitors were already beginning to arrive at the castle, though I had heard that the official parts of the Gathering, the oath-taking, the tynchal, and the games, would not take place for several days. The more illustrious of Colum’s tacksmen and tenants were housed in the castle proper, while the poorer men-at-arms and cottars set up camp on a fallow field below the stream that fed the castle’s loch. Roving tinkers, gypsies, and sellers of small goods had set up a sort of impromptu fair near the bridge. The inhabitants of both castle and nearby village had begun to visit the spot in the evenings, when the day’s work was done, to buy tools and bits of finery, watch the jugglers and catch up on the latest gossip.
I kept a close eye on the comings and goings, and made a point of paying frequent visits to stable and paddock. There were horses in plenty now, those of the visitors being accommodated in the castle stables. Among the confusion and disturbance of the Gathering, I thought, I should have no difficulty in finding my chance to escape.
* * *
It was on one of the fruit-picking expeditions to the orchard that I first met Geillis Duncan. Finding a small patch of Ascaria beneath the roots of an alder, I was hunting for more. The scarlet caps grew in tiny clumps, only four or five mushrooms in a group, but there were several clumps scattered through the long grass in this part of the orchard. The voices of the women picking fruit grew fainter as I worked my way toward the edge of the orchard, stooping or dropping on hands and knees to gather the fragile stalks.
“Those kind are poison,” said a voice from behind me. I straightened up from the patch of Ascaria I had been bending over, thumping my head smartly on a branch of the pine