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Winter Squash with Caramelized Apples, 199

Applesauce, 354–55

Applesauce Crumb Cake, 356

Arame

Soba Noodle Salad, 74

Wilted Kale Salad, 70

Asian ingredients, 65

Availability

beets, 25

Brussels sprouts, 4

cabbage, 6

carrots, 26

collard greens, 8

dried beans, 39

garlic, 13

Jerusalem artichokes, 19

kale, 10

leeks, 14–15

mustard greens, 11

onions, 16

parsnips, 28

potatoes, 20

rutabagas, 30

salsify, 31

shallots, 17

sweet potatoes, 21–22

turnips, 34

winter squashes, 36

B

Baby blue Hubbard squash. See also Winter squashes

Whipped Winter Squash, 197

Winter Squash with Caramelized Apples, 199

Bacon

Bacon-Sautéed Brussels Sprouts, 144

Choucroute Garni, 340–41

East-Meets-West Braised Red Cabbage, 149

Hot German Potato Salad with Sauerkraut, 179

Ravioli with Smoky Greens, 345

Sunday Supper Baked Beans, 207

Twice-Baked Stuffed Potatoes, 178

Baked Beets in Béchamel, 136

Baked Carrots and Fennel in Béchamel, 150

Baked Root Vegetables and Fennel in Béchamel, 150

Baked Root Vegetables in Béchamel, 136

Baked Spaghetti Squash, 196

Baked Winter Squash, 195

Balsamic vinegar

Balsamic Chicken with Vegetables, 292

Braised Balsamic-Glazed Parsnips and Pears, 161

Honey-Balsamic Roasted Parsnips, 162

Maple-Balsamic Root Vegetables, 132

Banana squash, 37. See also Winter squashes

Barley

Barley Vegetable Soup, 95

Chicken and Barley Pilaf with Winter Vegetables, 301

Lemony Barley-Carrot Pilaf, 223

Basic Pie Pastry, 265

Basic Pizza Dough, 264

Basic Roasted Brussels Sprouts, 138

Beans, dried

African Sweet-Potato Stew, 263

basic information, 38–39

Black Beans in Chipotle Sauce, 203

Black Bean, Sweet Potato, and Chorizo Stew, 205

Cajun-Spiced Black Beans and Sausage, 204

Caldo Gallego, 110

Chili Beans, 206

Fettuccine with Caramelized Cabbage, White Beans, and Goat Cheese, 249

New England Baked Beans, 208

Pasta e Fagioli, 94

Pasta with Kale and Chickpeas, 250

Quick Black Bean, Sweet Potato, and Chorizo Stew, 205

Quick Spicy-Sweet Barbecued Beans, 209

Refried Pinto Beans, 210

Sausage with Kale and White Beans, 343

Smoky Black Bean Soup, 122

Smoky Black Bean Soup with Sausage, 122

Spicy-Sweet Barbecued Beans, 209

Sunday Supper Baked Beans, 207

Tuscan White Bean and Kale Soup, 109

Vegetable Couscous, 253

Vegetarian Baked Beans, 207

White Bean and Cabbage Soup, 104

White Bean Stew with Smoked Turkey, 216–17

Winter Minestrone, 93

Beef

Beef Broth, 125

Braised Beef Rigatoni, 328

Italian Wedding Soup, 107

Mustard-Braised Short Ribs with Root Vegetables, 324

New England Boiled Dinner, 326–27

Pot Roast with Root Vegetables, 322–23

Reuben Pie, 325

Spicy Meat Lo Mein, 335

Stuffed Cabbage Rolls, 330–31

Winter-Vegetable Beef Stew, 321

Beets. See also Vegetables

Baked Beets in Béchamel, 136

basic information, 24–25

Beet and Napa Cabbage Salad with Goat Cheese, 45

Beets in Sour Cream, 44

Borscht, 99

Braised Turkey Breast with Winter Vegetables, 313

Cheesy Mac with Root Vegetables, 246–47

Chicken and Barley Pilaf with Winter Vegetables, 301

Chicken in Red Wine with Root Vegetables, 296–97

Harvard Beets, 137

Maple-Balsamic Root Vegetables, 132

Maple-Glazed Baked Winter Vegetables, 134

Mustard-Braised Short Ribs with Root Vegetables, 324

Mustard-Molasses Roasted Salmon and Vegetables, 269

Oven-Braised Sausage and Vegetables, 342

Oven-Roasted Salmon and Vegetables with Lemon Aioli, 269

Pasta Inverno, 241

Quick Ginger-Pickled Beets, 83

Roasted and Braised Duck with Sauerkraut and Root Vegetables, 315

Roasted Beet and Potato Salad, 47

Roasted Chicken with Root Vegetables, 291

Roasted Vegetable Salad, 43

Roast Pork with Sauerkraut and Vegetables, 339

Root Vegetable Scampi over Linguine, 248

Sautéed Shredded Vegetables, 131

Savory Winter-Vegetable Bread Pudding, 235

Shredded Root-Vegetable Linguine, 248

Smashed Potatoes with Root Vegetables, 164