Slow Cooker_ The Best Cookbook Ever - Diane Phillips [181]
Hot Lemon Blueberry Pudding Cake
Mexican Hot Chocolate Lava Cake
Caponata
Cappuccino Bread Pudding
Caramelized Onions
Caramel Peaches with Praline Crumble
Caribbean Black Beans
Caribbean Black Bean Soup
Carrots
baby
Braised Chicken in Stout
Braised Root Vegetables
Corned Beef and Cabbage Braised in Riesling
Dubliner Stew
Old-Fashioned Beef Brisket with Root Vegetables
Old-Fashioned Chicken Pot Pie
Orange-Thyme Glazed Carrots
Pub-Crawl Short Ribs
Steak and Ale Soup
Cassoulet
Lamb Cassoulet with White Beans and Rosemary
Veggie Cassoulet
Catalan-Style Seafood Stew
Cauliflower
Minestrone with Parmigiano-Reggiano
Cayenne pepper
Chai Tea Rice Pudding
Cheddar cheese
Applewood Smoked Bacon, Caramelized Onion, and White Cheddar Mac and Cheese
Beef Enchiladas with Chipotle Sauce
The Best Artichoke Spinach Dip on the Planet
Cheesy Broccoli Soup
Cheesy Grits Casserole
Chicken Breasts with Cornbread Stuffing
Chicken Enchiladas with Ranchero Sauce
Creamy Loaded Baked-Potato Soup
Curried Chicken Divan
Diva Mashed Potatoes
Enchiladas Verde
Garlic Cheese Grits
Green Chile and Sour Cream Rice Casserole
Hot Broccoli Dip
Huevos Rancheros
King Ranch Casserole
Monterey Bay Bean Soup
Old-Fashioned Mac and Cheese
Refried Bean Casserole
Refried Bean Dip
Sausage and Hash-Brown Casserole
Smoked Bacon and Cheddar Cheese Grits
Southwestern Chili con Queso
Stuffed Onions
Tamale Pie
Yellow Squash Crock Casserole
Cheese. See also individual cheeses
Basic Strata
Cheesy Broccoli Soup
Cheesy Grits Casserole
Old-Fashioned Mac and Cheese
Cheesecake, Ginger
Cherries Jubilee Lava Cake
Chicago-Style Italian Beef
Chicken
breasts
Basic Poached Chicken Breasts
Boneless Buffalo Chicken for Sandwiches
Boursin and Spinach-Stuffed Chicken
Breasts
Chicken and Spinach Soup
Chicken Braised in Cider with Apples and Bacon
Chicken Breasts in Port Wine Smothered with Leeks
Chicken Breasts with Cornbread Stuffing
Chicken Dijonaise
Chicken Enchiladas with Ranchero Sauce
Chicken with Figs and Balsamic Vinegar
Chicken with Miso and Broccoli
Curried Chicken Divan
Jamaican Chicken
Prosciutto, Fig, and Fontina Stuffed
Chicken Breasts
Saigon Chicken Rice Soup
Spicy Asian Braised Napa Cabbage Wraps
Stuffed Chicken Parmigiana
Tarragon Chicken
drippings
Chicken Gravy
ground
Chicken Meatballs in Chunky Tomato Sauce
Stuffed Peppers
leftover
Cajun Chicken Gumbo
Chicken and Triple Mushroom Casserole
Chicken, Artichoke, and Mushroom Rice Casserole
Chicken Enchiladas with Ranchero Sauce
Chicken, Mushroom, and Barley Soup
Chicken Tortilla Soup
Creamy Chicken and Wild Rice Soup
King Ranch Casserole
Mom’s Chicken Noodle Goodness
Old-Fashioned Chicken Pot Pie
Raj Chicken Vegetable Soup
Take-Me-to-the Kasbah Chicken Vegetable Soup with Couscous
White Chicken Chili
legs
Barbecued Chicken Legs
Chicken Dijonaise
skin, removing
thighs
Bistro Chicken Thighs
Braised Basque Chicken
Braised Chicken with Niçoise Olives
Chicken Balsamico with Yukon Gold Potatoes
Chicken Cacciatore with Porcini and Cremini Mushrooms
Chicken Dijonaise
Chicken Stock, the Slow-Cooker Method
Curried Chicken with Coconut and Basil
Fruited Chicken Tagine
Smoked-Paprika Chicken Thighs
Southern Brunswick Stew
whole
Braised Chicken in Stout
Tandoori Chicken
wings
Asian Honey Wings
Frank’s Hot-Sauce Buffalo Wings
Le Bambou Vietnamese Wings
Orange Chipotle Wings
Rosemary Lemon Wings
Spicy Rasta Wings
Thai Peanut Wings
Chiles
Chile Relleno Pork Tenderloin with Ranchero Sauce
chipotle
Chipotle Sauce
Five-Alarm Hill-o’-Beans Chili
Green Chile and Sour Cream Rice Casserole
Hot Italian Short Ribs
Huevos Rancheros
King Ranch Casserole