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The American Way of Death Revisited - Jessica Mitford [117]

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of Embalmers claims over one thousand members. The uphill nature of their efforts to ply their trade can be inferred from an official statement issued by the institute: “Two primary factors have retarded progress. Primarily the fact that customs die hard in this country and in no case is this more evident than in funerals. The introduction of any new methods, apparatus or merchandise was treated with suspicion, not only by the mourners but often by the priest or minister conducting the funeral service.… Up to the present moment there has been little governmental support or recognition of the science. With exceptions, the medical profession ignore it.…”

Hard is the lot of the really go-ahead embalmer in England. There is the unaccommodating English law, which requires that a death certificate be obtained and the death properly registered before the embalmer can get going. No chance there of getting started before life is completely extinct.

An English contributor to the American Professional Embalmer describes some of the roadblocks he has encountered. The main trouble seems to be that “the open-casket is unknown in this country.… The coffin is invariably closed at the funeral service proper and, more important still, the funeral director is frequently instructed at the first call to close the coffin immediately when the remains are placed in it. This lack of acceptance by the public of a fundamental American concept produces more than one difficulty for British embalmers; with no demand there can be no practice.”

English doctors, we learn, are most uncooperative: “The medical profession in Great Britain exercise a power second to none. Despite the National Health Service, and statements to the contrary, as a pressure group they are supreme … [T]hey would oppose with all the power at their command any attempt to limit autopsies. Indeed, no group can show more rooted opposition to modern funeral service and embalming in particular than this one. They stand squarely behind the cremation movement here, actively campaigning for it, doing all they can to reduce funeral service to little more than simple rubbish disposal.” Not only that, but the doctors are often unkind to the embalmers: “Except between friends and request by a funeral director or an embalmer, cooperation on the part of an examining surgeon will be wasted; if anything more than an ill-mannered rebuff is received it will be calculated obstruction carried even to the lengths of deliberate mutilation.”

With true British grit, the author ends on a note of hope for the future: “There can be no argument about it; in England the embalmer is out on his own and any progress he makes is over hard ground. That does not mean he is a quitter, however; far from it. At the moment satisfactory restoration is almost impossible to achieve but it will be achieved in the end, with help or without it, and no matter how far distant that end may be!” Rather bravely spoken, considering that achievement of the distant end apparently depends upon a complete reversal of the law, of public attitudes, and of views of the medical profession.

Some months after I had read about the ups and downs in the English undertaking trade, I had a chance to visit an English funeral establishment to check the vision against the reality. The very location of the one I visited, in changeless South London, seemed to foreshadow the attitudes I would find there. The West End may present a new façade from year to year—here an unfamiliar skyscraper under construction, there a block of service flats where before had stood the London mansion of some Scottish laird, everywhere the bright awnings and colored tablecloths of the newly imported espresso houses. South London remains the same: the haberdashery and furniture display in shopwindows might have been there for generations; the very buns in the cafés have a prewar flavor. “Clapham Road?” said the corner newspaper vendor whom I asked for directions. “Not far, just a nice twenty-minute walk; it’s just round from where my aunt’s lived for fifty years.” Not

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