The Architecture of the Arkansas Ozarks - Donald Harington [17]
“Hit aint no use,” Noah would say. “Shitfire, yo’re jist workin yore butt off fer nuthin. Earworms or worse will git all yore corn, wait and see if they or worse don’t.”
And yet, for all his sense of futility, Noah felt one redeeming emotion, which can only be called a sense of snugness. Lying there day after day, thinking few thoughts, having no daydreams or aspirations of any kind, he was aware only of the walls and roof of his cabin, and aware of how he was sheltered, of how his ark was a refuge, snug, cozy, restful. It was home. Our illustration cannot depict the site of the Ingledews’ cabin, but the site contributed to the feeling of snugness, because the cabin was in a holler—by local definition, “a little hollered out place at the foot of a mountain.” While the land that the cabin was on was level enough for a garden and one of their cornpatches, the land on both sides of the cabin rose abruptly up the mountainside, while behind the cabin the holler extended some three hundred feet to the Ingledews’ spring, where it began an abrupt ascent of the mountain. So in his snug cabin in this snug hollow Noah aestivated. Winter came and he hibernated. Jacob never scolded him for his inactivity. He knew it could happen to himself at any time…and it would.
In the autumn Jacob went off to look for a town where he could sell his pelts. He knew nothing of the geography of the region. He knew only a few rough basics: that civilization lay mostly toward the east, that Indian Territory was mostly in the west, that in the north it got colder and in the south it got warmer. He had no idea in which direction he would most likely find a town. His agricultural labors had produced no cash crop this season, but his spare-time trapping, for beaver, ’coon, otter and mink, had produced a few dozen pelts that ought to bring enough to pay off the clock peddler with enough left over to indulge one of Jacob’s dreams: buying a cow. Next to whiskey, milk was Jacob’s favorite beverage, but a year and a half had passed since he’d last had a drop of milk. Also, getting a cow was the first step toward starting a herd of beef.
But Jacob didn’t know where any towns were. The last one they had passed, coming from Tennessee, must have been a hundred miles back on the White River. Still, if he could just find a small settlement where he could unload