The Classic Mystery Collection - Arthur Conan Doyle [966]
That the _ensemble_ was businesslike and solid even my untrained eye could see. Many of the deck fittings seemed disproportionately substantial. The anchor-chain looked contemptuous of its charge; the binnacle with its compass was of a size and prominence almost comically impressive, and was, moreover the only piece of brass which was burnished and showed traces of reverent care. Two huge coils of stout and dingy warp lay just abaft the mainmast, and summed up the weather-beaten aspect of the little ship. I should add here that in the distant past she had been a lifeboat, and had been clumsily converted into a yacht by the addition of a counter, deck, and the necessary spars. She was built, as all lifeboats are, diagonally, of two skins of teak, and thus had immense strength, though, in the matter of looks, all a hybrid's failings.
Hunger and 'Tea's made!' from below brought me down to the cabin, where I found breakfast laid out on the table over the centre-board case, with Davies earnestly presiding, rather flushed as to the face, and sooty as to the fingers. There was a slight shortage of plate and crockery, but I praised the bacon and could do so truthfully, for its crisp and steaming shavings would have put to shame the efforts of my London cook. Indeed, I should have enjoyed the meal heartily were it not for the lowness of the sofa and table, causing a curvature of the body which made swallowing a more lengthy process than usual, and induced a periodical yearning to get up and stretch--a relief which spelt disaster to the skull. I noticed, too, that Davies spoke with a zest, sinister to me, of the delights of white bread and fresh milk, which he seemed to consider unusual luxuries, though suitable to an inaugural banquet in honour of a fastidious stranger. 'One can't be always going on shore,' he said, when I showed a discreet interest in these things. 'I lived for ten days on a big rye loaf over in the Frisian Islands.'
'And it died hard, I suppose?'
'Very hard, but' (gravely) 'quite good. After that I taught myself to make rolls; had no baking powder at first, so used Eno's fruit salt, but they wouldn't rise much with that. As for milk, condensed is--I hope you don't mind it?'
I changed the subject, and asked about his plans.
'Let's get under way at once,' he said, 'and sail down the fiord.' I tried for something more specific, but he was gone, and his voice drowned in the fo'c'sle by the clatter and swish of washing up. Thenceforward events moved with