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The Lost Continent - Bill Bryson [5]

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hand us hamburgers that were cold and raw and smelled of butane. We would take one bite and refuse to eat any more. So my father would lose his temper and throw everything into the car and drive us at high speed to some roadside diner where a sweaty man with a floppy hat would sling hash while grease-fires danced on his grill. And afterwards, in a silent car filled with bitterness and unquenched basic needs, we would mistakenly turn off the main highway and get lost and end up in some no-hope hamlet with a name like Draino, Indiana, or Tap-water, Missouri, and get a room in the only hotel in town, the sort of rundown place where if you wanted to watch TV it meant you had to sit in the lobby and share a cracked leatherette sofa with an old man with big sweat circles under his arms. The old man would almost certainly have only one leg and probably one other truly arresting deficiency, like no nose or a caved-in forehead, which meant that although you were sincerely intent on watching Laramie or Our Miss Brooks, you found your gaze being drawn, ineluctably and sneakily, to the amazing eaten-away body sitting beside you. You couldn’t help yourself. Occasionally the man would turn out to have no tongue, in which case he would try to engage you in lively conversation. It was all most unsatisfying.

After a week or so of this kind of searing torment, we would fetch up at some blue and glinting sweep of lake or sea in a bowl of pine-clad mountains, a place full of swings and amusements and the gay shrieks of children splashing in water, and it would all almost be worth it. Dad would become funny and warm and even once or twice might take us out to the sort of restaurant where you didn’t have to watch your food being cooked and where the glass of water they served you wasn’t autographed with lipstick. This was living. This was heady opulence.

It was against this disturbed and erratic background that I became gripped with a curious urge to go back to the land of my youth and make what the blurb writers like to call a journey of discovery. On another continent, 4,000 miles away, I became quietly seized with that nostalgia that overcomes you when you have reached the middle of your life and your father has recently died and it dawns on you that when he went he took some of you with him. I wanted to go back to the magic places of my youth – to Mackinac Island, the Rocky Mountains, Gettysburg – and see if they were as good as I remembered them. I wanted to hear the long, low sound of a Rock Island locomotive calling across a still night and the clack of it receding into the distance. I wanted to see lightning bugs, and hear cicadas shrill, and be inescapably immersed in that hot, crazy-making August weather that makes your underwear scoot up every crack and fissure and cling to you like latex, and drives mild-mannered men to pull out hand-guns in bars and light up the night with gunfire. I wanted to look for Ne-Hi Pop and Burma Shave signs and go to a ball game and sit at a marble-topped soda-fountain and drive through the kind of small towns that Deanna Durbin and Mickey Rooney used to inhabit in the movies. I wanted to travel around. I wanted to see America. I wanted to come home.

So I flew to Des Moines and acquired a sheaf of road-maps, which I studied and puzzled over on the living-room floor, drawing an immense circular itinerary that would take me all over this strange and giant semi-foreign land. My mother, meantime, made me sandwiches and said, ‘Oh, I don’t know, dear,’ when I asked her questions about the vacations of my childhood. And one September dawn in my thirty-sixth year I crept out of my childhood home, slid behind the wheel of an ageing Chevrolet Chevette lent by my sainted and trusting mother and guided it out through the flat, sleeping streets of the city. I cruised down an empty freeway, the only person with a mission in a city of 250,000 sleeping souls. The sun was already high in the sky and promised a blisteringly hot day. Ahead of me lay about a million square miles of quietly rustling corn. At the edge of

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