The One-Straw Revolution_ An Introduction to Natural Farming - Masanobu Fukuoka [15]
Human beings with their tampering do something wrong, leave the damage unrepaired, and when the adverse results accumulate, work with all their might to correct them. When the corrective actions appear to be successful, they come to view these measures as splendid accomplishments. People do this over and over again. It is as if a fool were to stomp on and break the tiles of his roof. Then when it starts to rain and the ceiling begins to rot away, he hastily climbs up to mend the damage, rejoicing in the end that he has accomplished a miraculous solution.
It is the same with the scientist. He pores over books night and day, straining his eyes and becoming nearsighted, and if you wonder what on earth he has been working on all that time—it is to become the inventor of eyeglasses to correct nearsightedness.
* Farming as simply as possible within and in cooperation with the natural environment, rather than the modern approach of applying increasingly complex techniques to remake nature entirely for the benefit of human beings.
Returning to the Source
Leaning against the long handle of my scythe, I pause in my work in the orchard and gaze out at the mountains and the village below. I wonder how it is that people's philosophies have come to spin faster than the changing seasons.
The path I have followed, this natural way of farming, which strikes most people as strange, was first interpreted as a reaction against the advance and reckless development of science. But all I have been doing, farming out here in the country, is trying to show that humanity knows nothing. Because the world is moving with such furious energy in the opposite direction, it may appear that I have fallen behind the times, but I firmly believe that the path I have been following is the most sensible one.
During the past few years the number of people interested in natural farming has grown considerably. It seems that the limit of scientific development has been reached, misgivings have begun to be felt, and the time for reappraisal has arrived. That which was viewed as primitive and backward is now unexpectedly seen to be far ahead of modern science. This may seem strange at first, but I do not find it strange at all.
I discussed this with Kyoto University Professor Iinuma recently. A thousand years ago agriculture was practiced in Japan without plowing, and it was not until the Tokugawa Era 300-400 years ago that shallow cultivation was introduced. Deep plowing came to Japan with Western agriculture. I said that in coping with the problems of the future the next generation would return to the non-cultivation method.
To grow crops in an unplowed field may seem at first a regression to primitive agriculture, but over the years this method has been shown in university laboratories and agricultural testing centers across the country to be the most simple, efficient, and up-to-date method of all. Although this way of farming disavows modern science, it now has come to stand in the forefront of modern agricultural development.
I presented this "direct seeding non-cultivation winter grain/rice succession" in agricultural journals twenty years ago. From then on it appeared often in print and was introduced to the public at large on radio and television programs many times, but nobody paid much attention to it.
Now suddenly, it is a completely different story. You might say that natural farming has become the rage. Journalists, professors, and technical researchers are flocking to visit my fields and the huts up on the mountain.
Different people see it from different points of view, make their own interpretations, and then leave. One sees it as primitive, another as backward, someone else considers it the pinnacle of agricultural achievement, and a fourth hails it as a breakthrough into the future. In general, people are only concerned with whether this kind of farming is an