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The Story of Stuff - Annie Leonard [126]

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means. She held a young child, probably about seven or eight months old, in her arms. His forehead had been badly burned—from falling into a cooking fire, she explained. As I walked through the area—gathering the expected level of attention—she held him out to me, pleading for help. There was something bluish black smeared all over his forehead, which had combined with the infection to create a clearly serious problem. I asked what the blue color was, hoping it was some kind of iodine that would help fight the infection. No such luck. The mother had been desperate to put something sterile on the wound but had no access to antibiotics, gauze, or even clean water. So she broke open a ballpoint pen she found and, thinking that the ink inside was the only thing she could access that had not been contaminated by the filth around her, she smeared it over her baby’s forehead. I emptied my wallet for her, probably doubling her annual income on the spot, and left feeling entirely inadequate in my response.

You don’t have to travel that far, however, to meet people who need more Stuff. Even here in the United States there is inequity—just look at any major city. Until the embarrassing economic crisis in 2008–09, our economic planners loved to tell their success story, evidenced by the increased total wealth generated in this country each year. But that number wasn’t telling the whole story at all: while the rich have been getting richer, the poor have been getting poorer. In his 1999 book Luxury Fever, Robert Frank calculated that the top 1 percent of earners had captured 70 percent of the earnings growth from the mid-1970s through the mid-1990s.98 The cycle just perpetuates itself as the superrich, constantly depicted in the news, the movies, and TV shows, keep setting a new bar of consumption for the rest of us to aspire to.

It’s just not going to work. There isn’t enough for everyone to consume at this high bar. And if we were to make the selfish and immoral choice of going any farther down that path, then we would have to build bigger walls and fences and hunker down, because it would get ugly. As an official of the U.N. World Food Programme said, “A hungry world is a dangerous world. Without food, people have only three options: They riot, they emigrate or they die. None of these are acceptable options.”99

Consumption, Climate, and Equity

We’re hearing a lot these days about how much we urgently need to reduce CO2 emissions to stabilize the climate. CO2 is produced at every stage of the Story of Stuff, from drilling for oil to running factories to shipping our Stuff all over the planet. Stuff is the common denominator here. The more Stuff we consume, the more CO2 we’ll keep pumping out. Here’s the dilemma: levels of CO2 are already over the threshold beyond which catastrophic climate change will occur, as determined by top scientists, yet a lot of people need to increase their consumption in order to meet even basic human needs.

This dilemma is proving to be a huge obstacle in international negotiations around climate solutions. The rich, overconsuming countries say they won’t commit to significant CO2 reductions unless everyone else does—especially India and China, which are fast approaching the top of the CO2 emitters list, but with far larger populations than ours (and thus much lower per-capita emissions).

Developing countries resent the notion of limits being placed on their industrial activities and economic growth when historically they have contributed far less to the ecological crisis than the rich countries. A Brazilian diplomat at the 1997 Kyoto climate conference explained the climate negotiations from a developing country’s perspective: “They invite you in, only for coffee after the dinner. Then they ask you to share the check, even though you didn’t get to eat.”100

A first-ever analysis and comparison of the carbon footprints of different countries was created by researchers at the Norwegian University of Science and Technology and the Center for International Climate and Environment Research-Oslo. Not

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