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The Tale of Little Pig Robinson - Beatrix Potter [5]

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green wheat. Someone let off a gun with a bang that made Robinson jump and cracked one of Aunt Dorcas’s eggs in the basket.

A cloud of rooks and jackdaws rose cawing and scolding from the wheat. Other sounds mingled with their cries; noises of the town of Stymouth that began to come in sight through the elm trees that bordered the fields; distant noises from the station; whistling of an engine; the bump of trucks shunting; noise of workshops; the hum of a distant town; the hooter of a steamer entering the harbour. High overhead came the hoarse cry of the gulls, and the squabbling cawing of rooks, old and young, in their rookery up in the elm trees.

Robinson left the fields for the last time and joined a stream of country people on foot and in carts, all going to Stymouth Market.

Chapter Four


STYMOUTH is a pretty little town, situated at the mouth of the river Pigsty, whose sluggish waters slide gently into a bay sheltered by high red headlands. The town itself seems to be sliding downhill in a basin of hills, all slipping seaward into Stymouth harbour, which is dammed back by quays and the outer breakwater.

The outskirts of the town are untidy, as is frequently the case with seaports. A straggling suburb on the western approach is inhabited principally by goats, and persons who deal in old iron, rags, tarred rope, and fishing nets. There are rope walks, and washing that flaps on waggling lines above banks of stony shingle, littered with seaweed, whelk shells and dead crabs — very different from Aunt Porcas’s clothes lines over the clean green grass.

And there are marine stores that sell spy-glasses, and sou’westers, and onions; and there are smells; and curious high sheds, shaped like sentry boxes, where they hang up herring nets to dry; and loud talking inside dirty houses. It seemed a likely place to meet a pantechnicon. Robinson kept in the middle of the road. Somebody in a public-house shouted at him through the window, “Come in, fat pig!” Robinson took to his heels.

The town of Stymouth itself is clean, pleasant, picturesque, and well-behaved (always excepting the harbour); but it is extremely steep downhill. If Robinson had started one of Aunt Dorcas’s eggs rolling at the top of High Street, it would have rolled all the way down to the bottom; only it would have got broken certainly against a doorstep, or underfoot. There were crowds in the streets, as it was market day.

Indeed, it was difficult to walk about without being pushed off the pavement; every old woman that Robinson met seemed to have a basket as big as his own. In the roadway were fish barrows, apple barrows, stalls with crockery and hardware, cocks and hens riding in pony carts, donkeys with panniers, and farmers with wagon-loads of hay.

Also there was a constant string of coal carts coming up from the docks. To a country-bred pig, the noise was confusing and fearful.

Robinson kept his head very creditably until he got into Fore Street, where a drover’s dog was trying to turn three bullocks into a yard, assisted by Stumpy and half the other dogs of the town. Robinson and two other little pigs with baskets of asparagus bolted down an alley and hid in a doorway until the noise of bellowing and barking had passed.

When Robinson took courage to come out again into Fore Street, he decided to follow close behind the tail of a donkey who was carrying panniers piled high with spring broccoli. There was no difficulty in guessing which road led to market.

But after all these delays it was not surprising that the church clock struck eleven.

Although it had been open since ten, there were still plenty of customers buying, and wanting to buy, in the market hall. It was a large, airy, light, cheerful, covered-in place, with glass in the roof. It was crowded, but safe and pleasant, compared with the jostling and racket outside in the cobble-paved streets; at all events there was no risk of being run over. There was a loud hum of voices; market folk cried their wares; customers elbowed and pushed round the stalls. Dairy produce, vegetables,

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