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1493_ Uncovering the New World Columbus Created - Charles C. Mann [167]

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foreign human being. The system was not benevolent, but it had escape hatches big enough to avoid murder, insurrection, mutiny, and the other problems with slave labor identified by Adam Smith. Slaves often were allowed to earn their own money, for instance, with which they could rent their freedom on a monthly basis. Often enough, this led to emancipation. Domínguez Ortiz has speculated that Iberian slavery, left to itself, would have evolved into a system in which owners had the right to extract money from slaves, rather than labor, and only for designated periods of time.

In Madeira, Iberian slavery was transformed. True, most of the Europeans there had only a little land and couldn’t afford bondsmen. And even those who did buy slaves rarely had more than two or three, and often they didn’t grow sugarcane. Initially the slaves themselves were not from the Gulf of Guinea, the great indentation along the west-central African coast that was the origin of the great majority of slaves in the Americas. Instead the first captive workers were a luckless, scattershot collection of convicts, Guanches (the original inhabitants of the Canary Islands), Berbers (the people of northwest Africa, long-term adversaries of the Portuguese), and, probably, conversos (Iberian Jews and Muslims who had been more or less forcibly converted to Christianity—many Portuguese and Spaniards viewed them as potential traitors). Nevertheless Madeira was where plantation agriculture was joined, however shakily, to African slavery. In time, Vieira says, the convicts, Guanches, Berbers, and conversos were replaced by west-central Africans. Africans grew and processed sugar, and their numbers rose and fell with the fortunes of the sugar industry. The world of plantation slavery was coming, terribly, into existence. And Madeira was, in Vieira’s phrase, its “social, political and economic starting point.”

Sugar mills were smoky, steamy places that required many workers, as shown in this engraving of a Sicilian mill around 1600 (it is based on a painting by Jan Van der Straet, a Flemish artist active in Florence). (Photo credit 8.3)

Two key elements, though, were missing: the organisms responsible for malaria and yellow fever. Both were abundant in São Tomé and Príncipe, two islands in the Gulf of Guinea that Portugal took over in 1486. Like Madeira, they were uninhabited, thickly forested places with a warm climate, good volcanic soil, and plenty of water—perfect for producing C12H22O11. Like Madeira, they were settled by entrepreneurially minded petty nobles who hoped to cash in on Europe’s sweet tooth. Unlike Madeira, though, São Tomé and Príncipe swarmed with Anopheles gambiae, Africa’s worst malaria carrier; and Aedes aegypti, which transmits yellow fever. It was a bit like a natural scientific experiment: change one variable and see what happens.

The first two, small movements into São Tomé failed—killed off by disease. A third, larger attempt in 1493 succeeded, partly because it was accompanied by a mass of slave labor: convicts and undesirables, notable among the latter some two thousand Jewish children who had been taken forcibly from their parents. Sugar planters and sugar processors, criminals and children—all died in droves. After six years, only six hundred of the children were alive. Nonetheless the colony somehow kept going. A Dutch force landed in 1599 on Príncipe, the second island, intending to transform it, too, into a sugar center; the invaders departed after just four months, leaving more than 80 percent of their men beneath the ground. A year later the Dutch tried a different tactic: occupying São Tomé itself. Two weeks and 1,200 dead Dutchmen later, they bolted. Europeans perished with such routine dispatch on the islands that the Portuguese government took to exiling troublesome priests there, thus ensuring their deaths while technically avoiding the Vatican’s ban on executing its functionaries. In 1554, six decades after colonization began, São Tomé had but 1,200 Europeans. By 1600 the figure had shrunk to about two hundred—slaves

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