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Recipes From the Root Cellar_ 270 Fresh Ways to Enjoy Winter Vegetables - Andrea Chesman [157]

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Onion Tart

Winter-Vegetable Pie

Kale-Feta Pie

Kale Pizza

Frizzled-Kale Pizza

Leek and Goat Cheese Pizza

Apple, Leek, and Cheddar Quiche

African Sweet-Potato Stew

Basic Pizza Dough

Basic Pie Pastry

7 Main Dishes with Fish and Seafood

Oven-Roasted Salmon and Vegetables with Lemon Aioli

Mustard-Molasses Roasted salmon and Vegetables

Saffron Fish Stew

Pan-Seared Tuna with Potatoes and Anchovy-Shallot Vinaigrette

Winter Fish Tacos

Thai Coconut Curry with Shrimp

Creamy Fish Pie

Mediterranean Fish on a Bed of Rice and Leeks

Shrimp and Kale Sauté

Seafood Boil

Moules Marinière with Leeks

Clam Pot Pie

Shrimp Egg Rolls

Thai Sweet-Chili Shrimp Rolls

Salsify Scampi on Linguine

8 Main Dishes With Poultry

Roasted Chicken With Root Vegetables

Balsamic Chicken With Vegetables

Chicken And Rice With Winter Vegetables

Chicken Stew With Root Vegetables

Chicken in Red Wine With Root Vegetables

Chicken Pot Pie With Sweet-Potato Biscuits

Variation: Chicken Pot Pie With Biscuit Topping

Chicken Paella

Chicken and Barley Pilaf With Winter Vegetables

Rigatoni With Tomato-Braised Chicken and Root Vegetables

Chicken Sauté With Brussels Sprouts

Chicken and Brussels Sprouts Stir-Fry

Spicy Black Bean Brussels Sprouts and Chicken Stir-Fry

Chicken and Chinese Cabbage Stir-Fry

Orzo with Kale, Chicken, and Feta Cheese

Lemon-Braised Chicken with Turnips

Red-Cooked Chicken with Turnips

Sunshine Turkey

Braised Turkey Breast with Winter Vegetables

Braised Turkey on a Bed of Kale

Roasted And Braised Duck With Sauerkraut and Root Vegetables

Roasted Stuffed Duck with Roasted Vegetables

9 Main Dishes with Meat

Winter-Vegetable Beef Stew

Pot Roast with Root Vegetables

Mustard-Braised Short Ribs with Root Vegetables

Reuben Pie

New England Boiled Dinner

Braised Beef Rigatoni

Lamb Stew with Root Vegetables

Stuffed Cabbage Rolls

Shepherd’s Pie

Lamb and Leek Flatbread

Variation: Lamb, Leek, and Potato Cassserole

Spicy Meat Lo Mein

Five-Spice Pork and Cabbage Stir-Fry

Stir-Fried Pork With Hearty Greens

Roast Pork with sauerkraut and Vegetables

Choucroute Garnie

Oven-Braised Sausage and Vegetables

Sausage with Kale and White Beans

Pasta with Kale and Sausage

Ravioli With Smoky Greens

Pasta with Kale, Sausage, and Tomatoes

Braised Kale on toast

10 Baked Goods and Desserts

Garden Cornbread

Potato Yeast Rolls

Mashed-Potato Biscuits

Applesauce

Applesauce Crumb Cake

Maple-Apple Tea Cake

Pumpkin Waffles

Almond-Squash Quick Bread

Carrot Cake with Cream Cheese Frosting

Coconut-Pumpkin Pie

Chocolate Chip–Pumpkin Loaf

Marbled Pumpkin Cheesecake

Appendixes

Roasting Guidelines

Index

A

B

C

D

E

F

G

H

I

J

K

L

M

N

O

P

Q

R

S

T

U

V

W

Y

Z

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