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The Magicians - Lev Grossman [29]

By Root 497 0
watched her, alone and momentarily unself-conscious, successfully skip a pebble across the pool in a fountain and between the legs of a stone nymph.

Life at Brakebills had a hushed, formal, almost theatrical tone to it, and at mealtimes formality was elevated to the level of a fetish. Dinners were served promptly at six thirty; latecomers were denied the privilege of a chair and ate standing. Faculty and students sat together at one interminable table that was swathed in a tablecloth of mystical whiteness and laid with heavy-handled silverware that didn’t match. Illumination was provided by battalions of hideous candelabras. The food, contrary to private school tradition, was excellent in an old-fashioned, Frenchified way. Menus tended toward mid-century warhorses like boeuf en daube and lobster thermidor. First Years had the privilege of serving all the other students as waiters, under the stern direction of Chambers, and then eating by themselves when everybody else was done. Third and Fourth Years were allowed one glass of wine with dinner; Fifth Years (or “Finns,” as they were called, for no obvious reason) got two. Oddly enough there were only ten Fourth Years, half the usual number, and nobody would explain why. Asking about it just ended the conversation.

All this Quentin picked up with the speed of a sailor cast away on a savage foreign continent, who has no choice but to learn the local language as rapidly as possible or be devoured by those who speak it. His first two months at Brakebills spun by, and soon red and gold leaves were scattering across the Sea, as if they were being pushed by invisible brooms—which possibly they were?—and the flanks of the slow-moving topiary beasts in the Maze showed streaks of color.

Quentin devoted a half hour every day after class to exploring the campus on foot. One blustery afternoon he stumbled onto a pocket vineyard, a postage stamp of earth ruled into straight lines and planted with rows of grapevines strung up on rusty wires and trained into weird vinicultural candelabra shapes. By now the grapes had already been harvested, and those that hadn’t had shriveled on the vine into tiny fragrant raisins.

Beyond it, a quarter mile off into the woods, at the end of a narrow path, Quentin discovered a small field neatly divided into a patchwork of squares. Some of the squares were grass, some were stone, some were sand, some were water, and two were made of blackened, silvery metal, elaborately inscribed.

There was no fence or wall to mark the edge of the grounds, or if there was he never found it. There was just the river along one side and woods all around the rest. Even so the faculty seemed to spend an inordinate amount of time maintaining the spells that kept the school invisible and impregnable to outsiders. They were constantly strolling the perimeter, studying things Quentin couldn’t see, and pulling one another out of classes to consult about it.

SNOW

One afternoon in late October Professor March asked Quentin to stay behind after Practical Applications. P.A.—as everybody called it—was the part of the day when the students worked on actual spellcasting. They were allowed to attempt only the most basic magic at this stage, under smotheringly close supervision, but still. It was a small practical reward for all those oceans of theory they were navigating.

That particular class had not been a successful one for Quentin. P.A. was held in a room that resembled a college chemistry lab: indestructible gray stone tables; counters mottled with ancient unspeakable stains; deep, capacious sinks. The air was thickly charged with permanent charms and wards installed by generations of Brakebills professors to prevent students from injuring themselves or each other. It carried a whiff of ozone.

Quentin watched his lab partner Surendra dust his hands with a white powder (equal parts flour and beech-wood ash), draw certain invisible sigils in the air with a freshly trimmed willow wand, and then bring the wand softly down on his marble (nickname: Rakshasa!), slicing it neatly

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