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PASTA, NOODLES, AND RISOTTO

Spinach Linguine with Basil-Cilantro Pesto and Artichokes

Pasta Della California

Penne Vodka

Pasta e Fagioli

Lasagne Marinara with Spinach (Tofu Ricotta variation)

Green Pea and Lemon Risotto with Roasted Red Peppers

SAUCES AND FILLINGS

Red Wine Roux

Marinara Sauce and Variations

Almesan

Backyard BBQ Sauce

Horseradish-Dill Sour Cream

Sour Cilantro Cream

Salsa Verde

Green Pumpkin-Seed Mole

5-Minute Mango Chutney

Tropical Avocado Salsa Fresca

Cranberry-Chile Dipping Sauce

Basil-Cilantro Pesto

Cheezy Sauce

Dill-Tahini Sauce

Jalapeño-Corn Gravy

Sweet Vidalia Onion Sauce

BREADS, MUFFINS, AND SCONES

Home-Style Potato Rolls

Whole Wheat Soda Bread with Millet and Currants

Fresh Rosemary Focaccia

Poppy Seed-Cornmeal Roti

Skillet Corn Bread

Banana-Date Scones

Banana-Wheat Germ Muffins

Cranberry-Orange-Nut Bread

Lower-Fat Banana Bread

Applesauce-Oat Bran Muffins

Maple and Brown Sugar Pinwheels

COOKIES AND BARS

Chewy Chocolate-Raspberry Cookies

Chocolate-Chocolate Chip-Walnut Cookies

Rumnog Pecan Cookies

DESSERTS

Tea-Poached Pears in Chocolate Sauce

Strawberry-Plum Crisp

Individual Heart-Shaped Apple Galettes

Banana-Chocolate Chip Bread Pudding

Caramel-Apple-Spice Cupcakes

Jelly Donut Cupcakes

Vanilla-Yogurt Pound Cake

Pumpkin Crumb Cake with Pecan Streusel

Coconut-Lemon Bundt Cake

Lower-Fat Deep Chocolate Bundt Cake

Lost Coconut Custard Pie

Vanilla Ice Cream

Basic Single Pastry Crust

INDEX

A

Acorn squash

Acorn Squash, Pear, and Adzuki Soup with Sautéed Shiitakes

Acorn Squash and Black Bean Empanadas

peeling

roasting

Adzuki (aduki/azuki) beans

about/recipes

Acorn Squash, Pear, and Adzuki Soup with Sautéed Shiitakes

cooking/time

Agar powder/flakes

Agave nectar

about

pantry stocking of

Aioli

about

Silken Aioli Dressing

White Bean Aioli

All-purpose flour

Almesan

Almonds

Almond-Anise Biscotti and variations

Almond-Quinoa Muffins

Fig Smushed-Anise-Almond Cookies

Terry’s Favorite Almond Cookie

Almost All-American Seitan Potpie

Amino acids

Ancho-Lentil Soup with Grilled Pineapple

Anise

Almond-Anise Biscotti and variations

Fig Smushed-Anise-Almond Cookies

Appetizers, snacks, little meals, dips and spreads

about

Acorn Squash and Black Bean Empanadas

Asparagus-Spinach Dip

Autumn Latkes

Broccoli-Millet Croquettes

Buckwheat Blini

Butternut Squash and Pumpkin Seed Rice Paper Rolls

Caraway-Parsley-Carrot Dip

Chestnut-Lentil Pâté

Creamy Kalamata Spread

Creole Stuffed Peppers

Curried Carrot Dip

Elephant (Nori) Roll

Everyday Chipotle-Vegetable Tamales

Greek-Style Tomato-Zucchini Fritters with Fresh Herbs

Grilled Yuca Tortillas

Guacamole

Herbed Hummus

Hummus

Lower-Fat Cauliflower Hummus

Mediterranean-Style Cashew-Cucumber Dip

Olive Hummus

Panko-Stuffed Mushrooms

Pear and Tempeh (Nori) Roll

Potato Latkes

Samosa Stuffed Baked Potatoes

Spicy Tempeh Nori Rolls

Spinach-Cilantro Tortillas

Spinach Sesame (Nori) Roll

Sun-Dried Tomato and Roasted Garlic Dip

Sun-Dried Tomato Basil Dip

Sun-Dried Tomato Dip

Sweet Basil Pesto Tapenade

Sweet Potato-Black Bean Tortillas

Walnut-Mushroom Pâté

White Bean Aioli

“Yamroom” (Nori) Roll

Apple cider vinegar

Apples

Apple-Peanut Butter-Caramel Bars

Caramel-Apple-Spice Cupcakes

Individual Heart-Shaped Apple Galettes

Manzana Chili Verde

Applesauce

Applesauce-Oat Bran Muffins

pantry stocking of

Apricots

Apricot BBQ Sauce

Israeli Couscous with Pistachios and Apricots

Arborio rice

Arrowhead Mills wheat gluten

Arrow root, powder/ground

Artichokes, Spinach Linguine with Basil-Cilantro Pesto and Artichokes

Arugula, Bulgur, Arugula, and Cannellini Salad

Asafetida, about

Asparagus

Asparagus and Lemongrass Risotto

Asparagus Quiche with Tomatoes and Tarragon

Asparagus-Spinach Dip

grilling

roasting

steaming

Autumn Latkes

Autumn Root Salad with Warm Maple-Fig Dressing