Veganomicon_ The Ultimate Vegan Cookbook - Isa Chandra Moskowitz [194]
Silken Aioli Dressing
Silken Mayo Dressing
Silken Tarragon-Lemon Dressing
Spicy Citrus Vinaigrette (for Jicama-Watercress-Avocado Salad)
Spicy Mustard Dressing (for Portobello Salad)
super-simple dressings
Thousand Island Dressing
Warm Maple-Fig Dressing (for Autumn Root Salad)
Wasabi Dressing (for Creamy Asian Pear and Tempeh Salad)
Salads
about
Autumn Root Salad with Warm Maple-Fig Dressing
Brooklyn Deli Macaroni Salad
Bulgur, Arugula, and Cannellini Salad
Caesar Salad with Roasted Garlic Croutons
Corn and Edamame-Sesame Salad
Creamy Asian Pear and Tempeh Salad with Wasabi Dressing
Jicama-Watercress-Avocado Salad with Spicy Citrus Vinaigrette
Lentil Salad
Pear and Endive Salad with Maple Candied Pecans
Portobello Salad with Spicy Mustard Dressing
Prospect Park Potato Salad
Quinoa Salad with Black Beans and Mango
Roasted Fennel and Hazelnut Salad with Shallot Dressing
Shredded Parsnip and Beet Salad in Pineapple Vinaigrette
See also Salad dressings
Salad spinners
Salsa Verde
Sammiches
about
Baja-Style Grilled Tempeh Tacos
BBQ Seitan and Crispy Coleslaw Sandwich
Beanball Sub
Black Bean Burgers
Chile Cornmeal-Crusted Tofu Po’Boy
Roasted Eggplant and Spinach Muffuletta Sandwich
Snobby Joes
Vietnamese Seitan Baguette with Savory Broth Dip
Samosa Stuffed Baked Potatoes
Sandwiches
Ice Cream Sandwiches
See also Sammiches
Sauces and fillings
5-Minute Mango Chutney
about
Almesan
Apricot BBQ Sauce
Backyard BBQ Sauce
Basil-Cilantro Pesto
braising sauce for broiled tofu
Cashew Ricotta
Cheezy Sauce
Chile-Chocolate Mole
Chipotle Adobo Sauce
chocolate sauce for Tea-Poached Pears
Citrus-Date-Sesame Sauce
Cranberry-Chile Dipping Sauce
Curry Roux Sauce
Dill-Tahini Sauce
dipping sauce for Butternut Squash and Pumpkin Seed Rice Paper Rolls
dipping sauce for flatbread
Enchilada Chile Sauce
Green Pumpkin-Seed Mole
Holiday Cranberry Sauce
Horseradish-Dill Sour Cream
Jalapeño-Corn Gravy
Marinara Sauce and variations
Mustard Sauce
Red Wine Roux
Salsa Verde
Sour Cilantro Cream
Spiced Yogurt Sauce
Sweet Vidalia Onion Sauce
Tofu Ricotta
Tomato Sauce
Tropical Avocado Salsa Fresca
Sauerkraut, selecting
Sautéed Collards
Sautéed Seitan with Mushrooms and Spinach
Sautéed Spinach and Tomatoes
“Sautéing”
definition
with less oil
Savory Wheat Crepes
Scallion Flatbread
Schedule for major event preparations
Scones
about
Banana-Date Scones
Pumpkin-Cranberry Scones
Scotch bonnet peppers
“Sear” defined
Seeds, pantry stocking of
Seitan
about
Almost All-American Seitan Potpie
BBQ Seitan and Crispy Coleslaw Sandwich
Braised Seitan with Brussels, Kale, and Sun-Dried Tomatoes
Chickpea Cutlets
Sautéed Seitan with Mushrooms and Spinach
“sautéing,”
Seitan Cutlets
Seitanic Red and White Bean Jambalaya
Seitan in Mole Sauce
Seitan Piccata with Olives and Green Beans
Simple Seitan
Vietnamese Seitan Baguette with Savory Broth Dip
Sesame Dressing
Sesame salt (gomasio)
Sesame seeds
Baby Bok Choy with Crispy Shallots and Sesame Seeds
Citrus-Date-Sesame Sauce
Corn and Edamame-Sesame Salad
Peanut-Ginger-Sesame Cookies
toasting
Shallots
Baby Bok Choy with Crispy Shallots and Sesame Seeds
Shallot Dressing
Shepherdess/shepherd’s pie
Jamaican Yuca Shepherd’s Pie with Sweet Potato, Kidney Beans, and Plantains
Tempeh Shepherdess Pie
Shiitake mushrooms
Acorn Squash, Pear, and Adzuki Soup with Sautéed Shiitakes
Shiitake dashi broth
Udon with Shiitake Mushrooms and Kale in Miso Broth
“Shocking” the vegetable
Shortening, nonhydrogenated
Shredded Parsnip and Beet Salad in Pineapple Vinaigrette
Silken Aioli Dressing
Silken Mayo Dressing
Silken Tarragon-Lemon Dressing
Skillet advice
Skillet Corn Bread and variations
Slotted spoons
“Slurry” defined
Smash Your TV Dinner Menu
Smlove