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Eggs

in soups; avgolemono; egg drop soup; stracciatella

spaghetti carbonara

Spanish tortilla

Emma’s cod and potatoes

Endives braised in broth with Parmesan

Fennel

fennel-steamed mussels, Provence style

gratin

grilled or broiled fish on

with olive oil dipping sauce

-orange compote, roast pork chops with

soup, creamy

Fettuccine Alfredo

Figs

fig relish

stuffed with goat cheese

Fish. See also Cod; Monkfish; Salmon; Swordfish; Tuna

baked with leeks

bouillabaisse

cakes, panfried

with fennel-orange compote

flounder poached in broth

grilled, the Mediterranean way

shad roe with mustard

simplest steamed fish

sparkling cider-poached

tacos, with fresh salsa

Flan

garlic-mushroom

Flounder poached in broth

Fool, strawberry

Franey, Pierre

French bread, fastest

Fruit. See also Dried fruit; specific fruits

gratin, fifteen-minute

skewers, grilled, with ginger syrup

Garlic

aïoli

cauliflower with anchovy and

garlic-mushroom flan

garlic-oregano butter

gremolata

and oil, linguine with

simplest sautéed chicken with

soup: with shrimp; Thai

vichyssoise with

Gazpacho, tomato-melon

Ginger

and butter sauce, steak with

cod cakes with scallions and

cookies

grilled boneless leg of lamb with coriander and

grilled soy-and-ginger boneless lamb leg

horseradish-ginger butter

lemongrass-ginger soup with mushrooms

pea and ginger soup

pineapple-ginger sorbet

pots de crème

rich chicken noodle soup with

sauce, grilled chicken breasts with eggplant, shallots, and

soy-ginger dressing, grilled asparagus with

stir-fried leeks with; with shrimp

syrup, grilled fruit skewers with

Goat cheese, figs stuffed with

Goose, braised, with pears or apples

Gorgonzola. See also Blue cheese

pasta with arugula and

and pear green salad, with walnuts

Granita, lime or lemon

Grapefruit. See also Citrus fruit

and shrimp salad, Southeast Asian

Grapes, sausage with

Gratin

fennel

fruit, fifteen-minute

potato, fast

Gravlax

Gravy

pan gravy, roast sirloin with

sherry reduction

Green beans

pasta with potatoes, pesto, and

and tomatoes

Greens. See also Salad(s); specific types

Asian chicken salad with

black-eyed pea soup with ham and

cool cooked greens with lemon

one-pot pasta and greens, Asian style

prosciutto soup with

Spanish tortilla with

stuffed scallops with

Green salad. See also Salad(s)

herbed, two ways

pear and Gorgonzola, with walnuts

simple

Green sauce, grilled swordfish “sandwich” with

Green tomatoes

creamy green tomato soup

pizza with

Gremolata

Ham. See also Prosciutto

black-eyed pea soup with greens and

Herbs. See also Pesto; specific herbs

herbed green salad, two ways

herb paste, sautéed scallops with

herb-roasted turkey breast

herb-rubbed salmon

linguine with fresh herbs

Honey, citrus with mint and

Horseradish-ginger butter

Italian-style bangers and mash

Japanese-style dishes

beef-scallion rolls (negima)

beef stew with winter squash

Jerk seasonings, crispy pork bits with

Kale. See also Greens

kale, sausage, and mushroom stew

Korean-style dishes

beef wrapped in lettuce leaves

spareribs

Lamb

boneless leg of, grilled

boneless shoulder roast

braised and browned, with peaches

chops: broiled, with mint chutney; cumin-rubbed, with cucumber salad

cutlets, breaded

with peppers and yogurt sauce

rack of, crisp roasted

ribs, grilled

shanks, braised and grilled

Leeks

fish baked with

stir-fried: with ginger; with ginger and shrimp

vichyssoise with garlic

Lemon(s). See also Citrus fruit

avgolemono

broiled Cornish hens with balsamic vinegar and

chicken cutlets meunière

cool cooked greens with

dressing, grilled asparagus with

granita

gremolata

rosemary-lemon white bean dip

Lemongrass

-coconut sauce, steamed shrimp with

-ginger soup with mushrooms

spicy chicken with lime and

Lettuce leaves, beef wrapped in, Korean style

Lime. See also Citrus fruit

chicken with coconut and

granita

juice, shrimp cooked in

sauce au chien, grilled chicken thighs with

spicy chicken with lemongrass and

Linguine. See Pasta

Lobster, grilled or broiled