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red pepper and tomato soup, creamy

red pepper puree

roasted

Pesto

grilled lamb ribs with

marjoram

pasta with green beans, potatoes, and

pesto pizza

Pico de gallo

Pineapple

grilled fruit skewers with ginger syrup

pineapple-ginger sorbet

Pinot Noir syrup, roast salmon steaks with

Piquillo peppers, canapés with anchovies and

Pizza

with arugula, corn, and bacon

dough

with four cheeses and basil

with green tomatoes

with tomatoes, onions, and olives

with zucchini and sausage

Porcini. See also Mushroom(s)

porcini-scented “wild” mushroom sauté

seed-rubbed salmon

Pork. See also Bacon; Ham; Prosciutto; Sausage

braised, with turnips

chops: with miso–red wine sauce; roast, with fennel-orange compote; Vietnamese-style

crispy pork bits with jerk seasonings

forty-minute cassoulet

fresh Chinese noodles with brown sauce

ground, simmered tofu with (ma-po tofu)

Minimalist’s choucroute

ribs: pasta with; slow-cooked, Chinese-style; slow-grilled; spareribs, Korean style

roast, with applesauce

stir-fried coconut noodles

Port, dried fruit poached in

Potato(es)

clam stew with parsley puree and

crisp, roast monkfish with olives, bay leaves, and

Emma’s cod and potatoes

gratin, fast

mashed; bangers and mash, Italian style

and mussel salad

new: with butter and mint; roast, with rosemary

and onion soup

pan-crisped

pasta with

pasta with green beans, pesto, and

Spanish tortilla

squid in red wine sauce with

vichyssoise with garlic

Pot roast. See Beef

Pots de crème, ginger

Poultry. See Chicken; Cornish hens; Duck; Goose; Turkey

Prosciutto soup

Provençal spices, grilled flank steak with

Provençal-style veal stew

Provence-style fennel-steamed mussels

Prunes, coq au vin with

Pudding. See also Bread pudding

easy summer pudding

Pumpkin

Japanese-style beef stew with

soup

Puree

dried mushroom

red pepper

Ragu, fast sausage, pasta with

Raspberries

easy summer pudding, Red peppers. See Peppers

Red wine, olive oil cookies with rosemary and

Red wine sauce

anchovy–red wine, rib-eye steak with, miso–red wine, pork chops with

roast sirloin with

spaghetti with

squid in

Relish

fig

mango or peach, grilled lamb ribs with

Ribs. See also Pork: ribs

lamb, grilled

Rice

avgolemono

carrot, spinach, and rice stew

fast and easy paella

salad, with peas and soy

Rice noodles. See also Noodles

with basil

Riesling, chicken with

Risotto, orzo, Parmesan cups with

Risotto-style pasta

Roden, Claudia

Roesti, beet, with rosemary

Roman-style shrimp, squid, or scallops

Roquefort. See also Blue cheese

sauce, grilled steak with

Rosemary

beet roesti with

cold tomato soup with

grilled chicken, sausage, and vegetable skewers

olive oil cookies with red wine and

roast new potatoes with

rosemary-lemon white bean dip

Sage

pizza with Parmigiano-Reggiano and

ziti with butter, Parmigiano-Reggiano and

Salad(s)

beet, raw

big chopped salad with vinaigrette

chicken: Asian, with greens; spicy

cucumber: cumin-rubbed lamb chops with; with scallops, chicken, or shrimp; simple

grilled bread salad

herbed green, two ways

mussel and potato

pear and Gorgonzola green salad with walnuts

rice, with peas and soy

seaweed, with cucumber

shrimp: minty broiled shrimp; Southeast Asian shrimp and grapefruit

simple green

tomato, with basil

triple sesame salad with scallops

watermelon, Thai style

Salad dressings. See Vinaigrette

Salmon

burgers

gravlax

herb-rubbed

roast, with spicy soy oil

roasted in butter or olive oil

steaks, roast, with Pinot Noir syrup

and tomatoes, cooked in foil

Salsa

chipotle-peach

fresh; fish tacos with

grilled lamb ribs with

pan-grilled tomato

pico de gallo

Sauce(s). See also Condiments; Dipping sauce; Dressing; Gravy; Pasta; Vinaigrette; specific types of meat, poultry, and seafood

better cocktail sauce

brown, fresh Chinese noodles with

creamed parsley sauce

dried mushroom puree

marjoram “pesto”

mayonnaise

parsley-vinegar

sun-dried tomato

tartar sauce

Sauerkraut

Minimalist’s choucroute

roasted and braised duck with

Sausage

bangers and mash,