The Lee Bros. Simple Fresh Southern_ Knockout Dishes With Down-Home Flavor - Matt Lee [75]
Purple Jesus (“PJ”)
Salad, New, with Vanilla Fresh Cheese
Game birds
Duck Breasts with Raspberries and Rosé
Skillet-Roasted Quail with Wilted Spinach
Garlic
Buttermilk Dip
-Chile Crabs
Gazpacho, White
Ginger(ed)
Beet Pickles
Beets and Lemon, Field Pea Salad with
Dressing, Snow Pea and Carrot Salad with
Lemonade
Lemon Drop
Lemon Gingerita
Grains. See Rice
Grapefruit
Budget Campari
Easy Ambrosia
PJ Martini
PJ Smooth
Purple Jesus (“PJ”)
segmenting
Grapes
Broiled, and Tarragon Fresh Cheese on French Bread Toasts
Pickled, with Rosemary and Chiles
Green Beans, Skillet, with Orange
Green Goddess Potato Salad
Greens
Cabbage and Lime Salad with Roasted Peanuts
Caesar Salad with Catfish “Croutons”
Collard, and Winter Roots Soup
Collard, with Poblano Chiles and Chorizo
Country Ham and Fresh Cheese Rolled Up in Blanched Collards
and Eggs Migas: Austin-Style Brunch
Lettuce Soup
Skillet-Roasted Quail with Wilted Spinach
Snow Pea and Carrot Salad with Ginger Dressing
Spinach with Collards Seasoning
West Indies Salad
Grillades and Gravy
Ham, Country
and Chiles, Roasted New Potatoes with
and Fresh Cheese Rolled Up in Blanched Collards
and Pimentos, Cocktail Eggs with
shopping for
Herbs. See also Basil; Mint; Parsley
Herbed Fresh Cheese
Tarragon Fresh Cheese and Broiled Grapes on French Bread Toasts
Hominy Stew with Chicken and Chiles
Honeydew
New Fruit Salad with Vanilla Fresh Cheese
Wine Coolers
“Hoppin’ John,” Toasted Rice and Peas
Hummers
Ice Cream
Black Walnut
Bourbon Vanilla
Hummers
Jasmine Tea
Rice Pudding
Jasmine Tea Ice Cream
Lemon(s)
Chive Mayo
and Cucumber Pickles
Drop, Ginger
Gingerita
Ginger Lemonade
-Glazed Sweet Potatoes
Oyster Cocktail No. 1
segmenting
Zest Fresh Cheese
Lettuce
Caesar Salad with Catfish “Croutons”
Snow Pea and Carrot Salad with Ginger Dressing
Soup
Lime(s)
and Cabbage Salad with Roasted Peanuts
Cooler, Watermelon
Oyster Cocktail No. 2
segmenting
Watermelon Margaritas
Main dishes
Austin-Style Brunch: Greens and Eggs Migas
Caesar Salad with Catfish “Croutons”
Clams, Hot and Spicy, with Sweet Potatoes, Smoked Sausage, and Watercress
Clams with Sweet Potato, Smoked Sausage, and Watercress
Crispy-Skin Salmon with Buttermilk-Mint Sauce
Duck Breasts with Raspberries and Rosé
Easy Chicken and Dumplings
Easy Chicken and Lemon–Black Pepper Dumplings
Easy Shrimp Creole
Field Pea Salad with Gingered Beets and Lemon
Gran’s Flank Steak
Grillades and Gravy
Mushroom and Okra Purloo
Pan-Fried Trout with Lemon and Herb Stuffing
Pan-Fried Whiting with Pickled Peppers and Onions
Pan-Seared Scallops with Butterbean Mash
Pork Loin Chops with Mushroom Chutney
Pork Tenderloins with Madeira and Fig Gravy
Shrimp and Deviled-Egg Salad Rolls
Skillet-Roasted Quail with Wilted Spinach
Skirt Steak with Parsley Sauce
Smoked Trout
Squid with Watermelon and Basil
Whole Roasted Chicken with Potatoes and Onions
Meat. See Beef; Pork; Veal
Melon. See also Cantaloupe; Watermelon
Honeydew Wine Coolers
New Fruit Salad with Vanilla Fresh Cheese
Mint
and Black Pepper, Cantaloupe with
-Buttermilk Sauce, Crispy-Skin Salmon with
Julep Panna Cotta
Pan-Seared Scallops with Butterbean Mash
Roasted Parsnips with
Mushroom
Chutney, Pork Loin Chops with
and Okra Purloo
Nuts
Black Walnut Ice Cream
Cabbage and Lime Salad with Roasted Peanuts
Pecan-Crusted Fresh Cheese
Roasted Zucchini with Toasted Pecans and Lemon
Okra
Cucumber, and Tomato Salad
and Mushroom Purloo
and Sweet Potato Fritters with Garlic Buttermilk Dip
Olive oil, finishing dishes with
Onion
and Green Tomato Pickles
and Green Tomato Pickles, Fried
Sweet-, Soup, Creamy
and Watermelon Pickles
and Zucchini Pickles
Orange(s)
Budget Campari
Easy Ambrosia
New Fruit Salad with Vanilla Fresh Cheese
PJ Martini
PJ Smooth
Purple Jesus (“PJ”)
segmenting
Skillet Green Beans with
Oyster(s)
Cocktail No. 1
Cocktail No. 2
shucked, buying
Soup
Parsley
Easy Ambrosia
flat-leaf, buying
Oyster Cocktail No. 1
Sauce, Skirt Steak with
Parsnips, Roasted, with Mint
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