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increased in central precocious puberty: effects of two different treatment regimens with gonadotropin-relating hormone agonists, without or in combination with an antiandrogen (cyproterone acetate). J Clin Endocrinol Metab 1995; 80:3059-3067.

Kane J. Savages. New York: Random House, 1995.

Kelly RL. The Foraging Spectrum. Diversity in Hunter-Gatherer Lifeways. Washington, DC: Smithsonian Institution Press, 1995.

Key TJ, Fraser GE, Thorogood M, Appleby PN, Beral V, Reeves G, Burr ML, Chang-Claude J, Frentzel-Beyme R, Kuzma JW, Mann J, McPherson K. Mortality in vegetarians and nonvegetarians: detailed findings from a collaborative analysis of 5 prospective studies. Am J Clin Nutr 1999;70: 516S-524S.

Kinjo Y, Beral V, Akiba S, Key T, Mizuno S, Appleby P, Yamaguchi N, Watanabe S, Doll R. Possible protective effect of milk, meat and fish for cerebrovascular disease mortality in Japan. J Epidemiol 1999;9:268-274.

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Klinger B, Anin S, Silbergeld A, Eshet R, Laron Z. Development of hyperandrogenism during treatment with insulin-like growth factor-I (IGF-I) in female patients with Laron syndrome. Clin Endocrinol 1998;48:81-87.

Knopp RH, Walden CE, Retzlaff BM, McCann BS, Dowdy AA, Albers JJ, Gey GO, Cooper MN. Long-term cholesterol lowering effects of 4 fat restricted diets in hypercholesterolemic and combined hyperlipidemic men: The Dietary Alternatives Study. JAMA 1997;278:1509-1515.

Kobayashi M, Sasaki S, Hamada GS, Tsugane S. Serum n-3 fatty acids, fish consumption and cancer mortality in six Japanese populations in Japan and Brazil. Jpn J Cancer Res 1999;90(9):914-921.

Kokkinos PF, Narayan P, Colleran JA, Pittaras A, Notargiacomo A, Reda D, Papademetriou V. Effects of regular exercise on blood pressure and left ventricular hypertrophy in African-American men with severe hypertension. N Engl J Med 1995;333:1462-1467.

Kopinski JS, Leibholz, Bryden WL. Biotin studies in pigs. Biotin availability in feedstuffs for pigs and chickens. Br J Nutr 1989;62:773-780.

Kris-Etherton PM, Taylor DS, Yu-Poth S, Huth P, Moriarty K, Fishell V, Hargrove RL, Zhao G, Etherton TD. Polyunsaturated fatty acids in the food chain in the United States. Am J Clin Nutr 2000;71(suppl 1): 179S-188S.

Krober T. Ishi in Two Worlds. A Biography of the Last Wild Indian in North America. Los Angeles: University of California Press, 1961.

Kubow S. Lipid oxidation products in food and atherogenesis. Nutr Rev 1993; 51:33-40.

Kurtz TW, Al-Bander HA, Morris RC. “Salt-sensitive” essential hypertension in men. Is the sodium ion alone important? N Engl J Med 1987;317: 1043-1048.

Kushi LH, Fee RM, Folsom AR, Mink PJ, Anderson KE, Sellers TA. Physical activity and mortality in postmenopausal women. JAMA 1997;277: 1287-1292.

Larsen CS. Reading the bones of La Florida. Sci Am 2000;282:80-85.

Larsen CS, Schoeninger MJ, van der Merwe NJ, Moore KM, Lee-Thorp JA. Carbon and nitrogen stable isotopic signatures of human dietary change in the Georgia Bight. Am J Phys Anthropol 1992;89:197-214.

Lee RB, Daly RH (eds.). The Cambridge Encyclopedia of Hunters and Gatherers. Cambridge, UK: Cambridge University Press, 1999.

Lee-Thorp J, van der Merwe NJ, Brain CK. Diet of Australopithecus robustus at Swartkrans from stable isotopic analysis. J Hum Evol 1994;27:361-372.

Legge AJ, Rowley-Conway PA. Gazelle killing in stone age Syria. Sci Am 1988; 257:88-95.

Legro RS. Polycystic ovary syndrome: current and future treatment paradigms. Am J Obstet Gynecol 1998;179(6 Pt 2) :S101-S108.

Leitzmann MF, Stampfer MJ, Michaud DS, Augustsson K, Colditz GC, Willett WC, Giovannucci EL. Dietary intake of n-3 and n-6 fatty acids and the risk of prostate cancer. Am J Clin Nutr 2004;80(1):204-216.

Lemann J, Lennon EJ. Role of diet, gastrointestinal tract and bone in acid-base homeostasis. Kidney Int 1972;1:275-279.

Leonard WR, Robertson ML. Evolutionary perspectives on human nutrition: the influence of brain and body size on diet and metabolism. Am J Hum Biol 1994;6:77-88.